Happy Thanksgiving!

The holidays are here and I love celebrating them with family and loved ones! To me, the holidays represent positive energy, happiness, and warm memories of time spent with my family. The holidays give us a reason (and time) to take a break from the mundane everyday routines of work, obligations, and well, life! It’s the time to relax and do something just for you!

I am always looking for a reason to get together and cook for my family. I find peace and relaxation when I cook. However, for many planning a holiday menu can be a bit stressful. I find that when planning a holiday meal, it’s best to plan the menu ahead of time and shop in advance. You may even be able to prepare some dishes in advance. This will make the entire process less stressful!

Below are some suggested menus for the holidays, which may make your planning easier. All the below recipes can be found on this website.

Menu #1:

Appetizers: Cabbage Salad, Muthia with Hari Cilantro Chutney and Spicy Sweet Potatoes.

Main Course: Punjabi Chola, Aloo Gobhi, Gajar Pickle, Plain Yogurt, Zucchini Rice, and Battura or Naan.

Dessert: Gajar Ka Halwa.

Menu #2:

AppetizersSpinach Salad, Vegetable Pakoras with Hari Cilantro Chutney.

Main Course: Vegetable Korma, Bhindi (okra), Aloo Dum, Dahi Vada, Plain Rice, and Puri.

Dessert: Gulab Jamun and Paneer Burfi.


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