Rice Krispies Treats
Rice Krispies Treats are crispy and delicious. They are quick and easy to make and always a hit with kids. Because they are so easy, I can always make them on demand. These Rice Krispies Treats remind me my friend Halen, who was like a grandmother to my kids. This was one of her go-to recipe.
Servings 4 people
Ingredients
- 3 cup Rice Krispies
- 1 cup Butterscotch Morsels
- 1/2 cup peanut butter I am using crunchy peanut butter because grandkids like this extra crunch but you can use creamy peanut butter
For chocolate garnishing
- 1/4 cup chocolate chips
- 1 Tbsp cream
Instructions
- Melt butterscotch and peanut butter in a sauce pan over low heat. Note: do not overcook, peanut butter will start leaving the oil.
- Mixture will be creamy, add Rice Krispies and fold it gently, until all the rice krispies are coated.
- Pour the mixture into greased 5x7 pan and press it until it is flat and firm. Keep aside.
- In a small bowl melt the chocolate and cream for 15 seconds in microwave, whip it to make it smooth if needed put it back in microwave for 5 more seconds don’t overcook the chocolate otherwise it will become granny.
- Pour the chocolate syrup into a ziploc bag and make a small hole in one corner and drizzle the chocolate over rice krispies. Let the mixture dry for about 30 minutes and cut the Rice Krispies Treat in squares.
Notes
Enjoy!