Today’s Dinner – Fettuccini with Balsamic Vinegar and Bruschetta

Besides Indian, Italian food is my next favorite cuisine. Today, I experimented with pasta cooked with butter and balsamic vinegar and it came out really good. My family really enjoyed the pasta and I think this recipe should be shared, though I have not decided on a name yet for this dish. Most likely, I will call it Fettuccini with Balsamic vinegar. I served the pasta with green salad and Bruschetta topped with tomato and basil. The video will be posted soon, but here are some photos of the Fettuccini and Bruschetta.

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11 thoughts on “Today’s Dinner – Fettuccini with Balsamic Vinegar and Bruschetta

  1. Hi Aunty,
    I like each n every recipe of yours.I m new here. I wud like to ask u from where do u get this milk powder….i cud not find it ..i tried in walmart, giant, superfresh….plz help me n the brand also.


  2. Hi Manjula Aunty,
    Thanks for posting these wonderful recipies along with video. Whenever I invite some guest in my house that time I am totally dependent on your website.
    I am waiting for your Fettuccini with Balsamic Vinegar and Bruschetta as I can not find it. Thanks

  3. Hi Manjula,
    These dishes look good enough to eat already ! I am looking forward to the receipes now. . Regarding decluttering your home – I have the same problem that should be my N.Y. resolution as well . LOL Thanks for that good idea also. How is that coming along for you ??

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