Aloo (Potato) Masala for Dosa
Aloo masala is a nice compliment for any kind of dosa. The Aloo Masala can be rolled in the dosa or served as a side dish.

Aloo Baingan (Potato and Eggplant)
Aloo baingan (potato and eggplant) is a great main dish, easy to make and can be served with any bread.

Aloo Gobi (Potato & Cauliflower)
Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices. Aloo Gobi can be eaten with various breads, such as rotis, parathas, and puris.

Bhindi Masala – Spicy Okra
Bhindi or Okra is a delicious main course vegetable dish filled with spices.

Butter Paneer Masala
Butter Paneer Masala is a rich entre made with Indian cheese and a creamy sauce. This dish is tasty when served over white rice or with Naans or Tandoori Rotis.

Kela Ki Subji (Banana Curry)
This is a delicious sweet and sour dish, and only takes few minutes to prepare. Kela Ki Sabji makes a great side dish. You will be amazed with the simplicity of this dish.

Papad Ki Subji (Rajasthani Dish)
Papad ki sabzi this is a traditional Rajasthani dish. Papad ki sabji is delicious and flavorful. Papad ki sabji has a distinct flavor and easy to make. Serve hot with roti paratha or plain rice.

Potato Curry with Yogurt Gravy
This recipe consists of potatoes combined with a creamy yogurt gravy. Tastes great with puris.

Vegetable (Navratan) Korma
Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. It is often served in Indian restaurants. Korma can be served with any Indian bread or rice.

Vegetable Raita (Yogurt)
Indian meals are not complete unless the meal includes a yogurt dish such as a raita. This is a colorful raita and can bright up any meal.
