Aloo (Potato) Masala for Dosa
Aloo masala is a nice compliment for any kind of dosa. The Aloo Masala can be rolled in the dosa or served as a side dish.
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Aloo Baingan (Potato and Eggplant)
Aloo baingan (potato and eggplant) is a great main dish, easy to make and can be served with any bread.
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Aloo Gobi (Potato & Cauliflower)
Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices. Aloo Gobi can be eaten with various breads, such as rotis, parathas, and puris.
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Bhindi Masala – Spicy Okra
Bhindi or Okra is a delicious main course vegetable dish filled with spices.
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Butter Paneer Masala
Butter Paneer Masala is a rich entre made with Indian cheese and a creamy sauce. This dish is tasty when served over white rice or with Naans or Tandoori Rotis.
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Kela Ki Subji (Banana Curry)
This is a delicious sweet and sour dish, and only takes few minutes to prepare. Kela Ki Sabji makes a great side dish. You will be amazed with the simplicity of this dish.
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Papad Ki Subji (Rajasthani Dish)
Papad ki sabzi this is a traditional Rajasthani dish. Papad ki sabji is delicious and flavorful. Papad ki sabji has a distinct flavor and easy to make. Serve hot with roti paratha or plain rice.
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Potato Curry with Yogurt Gravy
This recipe consists of potatoes combined with a creamy yogurt gravy. Tastes great with puris.
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Vegetable (Navratan) Korma
Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. It is often served in Indian restaurants. Korma can be served with any Indian bread or rice.
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Vegetable Raita (Yogurt)
Indian meals are not complete unless the meal includes a yogurt dish such as a raita. This is a colorful raita and can bright up any meal.
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