Tag Archives: Side Dish

 

Aloo Jeera (Potatoes with Cumin Seeds)

Gluten Free, Summer Recipes, Vegan, Vegetables Sauteed / Dry, , , , ,

Aloo Jeera is easy yet a delicious side dish. This can compliment any meal. A whole cumin seeds have a slightly nutty flavor. In this recipe cumin seeds are one of the main spices.

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Aloo Methi (Potatoes with Fenugreek Leaves)

Gluten Free, Vegan, Vegetables Sauteed / Dry, Winter Recipes, , , , , ,

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. There are many health benefits of fenugreek. This dish is delicious in addition to being healthy!

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Avocado Paratha

Breads, Lunch Box Suggestion, Vegan, , , , , , , , , , , , , , , , , , , , ,

Avocado Paratha, these days I’m spending a lot of time at home, so I decided to experiment in the kitchen. I had one extra avocado left after making some guacamole dip. Avocados seem to be very popular these days most often served as “Avocado Toast”. I decided to put an Indian twist and use the extra avocado in delicious flavorful parathas. It actually turned out great and I enjoyed, but I think it needed a few tweaks. I added some extra spices and it turned out even better.

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Chatpate Aloo (Spicy Stir-Fry Potatoes)

Appetizers, Gluten Free, Lunch Box Suggestion, Quick & Easy, Snacks, Vegan, Vegetables Sauteed / Dry, , , , , , , , ,

Chatpate Aloo or spicy stir-fry potatoes is a tangy and delicious spicy dish. These Stir-fried potatoes with green chili and tamarind give a very unique flavor. Chatpate Aloo is perfect as a delicious appetizer or you can serve them as a side dish with any meal.

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Corn Bruschetta

Appetizers, Snacks, , , , , , , , ,

It is easy and delicious. Serving creamed corn over toasted bread makes a great appetizer. This can also be served as a side dish.

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Mexican Refried Beans and Salsa

Appetizers, Gluten Free, Vegan, , , , , , , , , , , , , , , , , , , , , , , ,

My ultimate favorite cuisine is of course Indian. But I must say that Mexican and Italian cuisines are close seconds! Overall, I enjoy trying new cuisines with a variety of flavors. After coming to the United States, Mexican cuisine was the first new cuisine I tried. As you already know, I have a story behind every dish.

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Potato And Cauliflower Gnocchi

Appetizers, Fusion, Gluten Free, Snacks, Vegan, , , , , ,

Gnocchi (No-chee), is a classic Italian dish. This vegan and gluten free Gnocchi is made with potato and Cauliflower. I have topped it off with a pear sauce to add my own twist to the recipe. This is Crispy on the outside and fluffy on the inside, this recipe is absolutely mouth-watering. This dish was a request from my granddaughter and I’m so glad I gave it a try.

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