Almond Saffron Milk (Badam Milk)
Almond saffron milk is a festive drink; this can be served hot or cold. Milk with blend of nuts and flavored with saffron. Saffron gives a beautiful orange-yellow color and distinctive flavor and aroma.
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Kheer (Rice Pudding)
Kheer is an Indian rice pudding cooked with milk and sugar, flavored with nuts and saffron.
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Pineapple kesaribath
Pineapple Kesaribath is an easy, simple recipe to make. The pineapple really adds to the delicious flavor.
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Pistachio Phirni (Rice Pudding)
Pistachio Phirni is a popular North Indian dessert. This is a delicious creamy eggless pudding. Phirni is made with rice, milk and sugar, and has wonderful creamy texture. Ingredients are the same as Rice Kheer but the taste is very different. This is an easy recipe to make.
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Saffron (kesar)
Saffron offers the distinctive aroma and taste. Saffron is used in cooking as a seasoning and coloring agent. Saffron oil has therapeutic properties. In India, saffron is used in winter because it provides heat.
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Sandesh
Sandesh is a specialty from the state of Bengal. Sandesh is a delicacy, served as a dessert. Made several different ways using freshly made paneer.
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Shrikhand – Sweet Flavorful Yogurt
Shrikhand is a classic dessert of Western India. Plain yogurt is transformed into an aromatic delicacy flavored with saffron and cardamom.
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Sweet Saffron Rice
The look and smell of saffron rice is delicious and tempting. It makes a perfect desert for lunch or any kind of get together. You can serve this dish cold or warm.
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