Basil Pesto Sauce
Lately pesto has become one of my favorite condiments to keep. Basil Pesto is an Italian delicacy. It is super easy to make, and you can use it in so many ways, making variations of dishes. My grandkids enjoy pesto pasta, my son’s favorite is making pesto sandwiches, and I like salad and roasted vegetables with pesto. Pesto has a vibrant color and brightens up any dish you make. Basil is a very aromatic herb. I have basil plants in my backyard. Because basil is the main ingredient for this recipe, I am always prepared. This is also vegan and gluten free recipe.

Butternut Squash Gnocchi in Coconut Curry Sauce
Butternut Squash Gnocchi in Coconut Curry Sauce is an Indian-Italian inspired fusion recipe. Italian cuisine is my favorite and this is an Indian twist to a classic Italian soft dumpling – gnocchi. Hope you enjoy!

Butternut Squash Pasta
Creamy Butternut squash sauce with spiral pasta is a light, savory pasta dish with beautiful spring colors. Garnishing with beetroot adds gourmet touch.

Chocolate Ganache Toast
Chocolate Ganache Toast is a delicious rich chocolate ganache spread over buttery toasted bread. The chocolate ganache is so simple to make with heavy cream and a hint of vanilla. This is a mouthwatering treat which can be served as a snack or even a dessert. You can even make this recipe with your children as it is so easy! You can make this treat in a variety of different ways, even with fresh fruit. This recipe has wonderful flavor combinations that appeals to all ages.

Homemade Pizza
Pizza – who can name someone that does not enjoy pizza? Now has become a universal food loved by all! There are so many variations of pizza. There are a number of recipes for pizza dough, sauce, and toppings. I like to make all my pizzas from scratch. There’s nothing better than biting into that first slice of fresh, hot, homemade pizza.

Mocha Cannoli
I adore this classic Italian dessert. I tasted this once and am in love with this. Mocha Cannoli is a deep fried tube shaped pastry shell stuffed with the mixture of ricotta cheese and sugar and dipped in nuts. Who won’t like these!! I am not a big fan of deep frying, so I was trying to bake cannoli pastry shell for a while. Finally after several tries here is the perfected recipe!

Today’s Dinner – Fettuccini with Balsamic Vinegar and Bruschetta
Besides Indian, Italian food is my next favorite cuisine. Today, I experimented with pasta cooked with butter and balsamic vinegar and it came out really good. My family really enjoyed the pasta and I think this recipe should be shared, though I have not decided on a name yet for this dish. Most likely, I […]

Vegetable Pasta
Fresh vegetables and whole grain pasta with savory tomato sauce makes a very colorful and delicious pasta dish. This is a simple pasta dinner. Serve with a side of salad and bread.

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