Green Beans and Peas
Green beans and peas is healthy side dish with mild spices, which nicely compliments kadhi or any dal.
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Green Cardamom (elaichi)
Green Cardamom is mostly used in sweets to give nice aroma and flavor.
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Green Chili Pickle
Chili Pickle is a great way to spice up any meal. Indian meals are generally served with different condiments of which pickles are the most common one. This is a rather hot and spicy pickle, not for the light hearted by any means.
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Hari Chutney – Cilantro Chutney
Hari (Green) chutney is made with fresh cilantro (green coriander) and a variety of spices. This chutney is a must-have for every fridge. Tastes delicious with pakoras, samosas, chaat and many more popular Indian snacks. Like ketchup and other popular condiments, hari chutney can be used in a variety of different ways!
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Stir Fry Collard Greens
Stir-Fry Collard Green is a delicious nutrient-packed dish. This side dish compliment any meal.
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