Gatte Ki Sabji (Rajasthani Cuisine)

August 1, 2017Dal (Lentils), Gluten Free, Karwa Chauth, Navaratri, Vegan, Vegetables Curry / GravyBesan dish, Besan Gatte Ki Sabji, Gatte Curry, Gatte Ka Saag, Gatte Ki Subji, Gluten Free, Rajasthani cuisine, Spicy, VeganManjula Jain

Gatte Ki Sabji is a traditional dish from Rajasthan. These steamed gram-flour dumplings are cooked in a spicy gravy. This mouth-watering dish will complement any meal. Enjoy Gatte Ki sabji with roti or plain rice. The recipe is also vegan and gluten free.

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