Aloo Paratha
Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very popular in north India, for any time of the day. Specially in Punjab Aloo Paratha is staple for breakfast.

Besan Ki Roti
Besan Roti is very flavorful and healthy flat bread, high in protein and gluten free. Besan roti can be served with dal and leafy green vegetables like spinach or with yogurt.

Chana Dal Sweet and Sour Paratha
Chana Dal Sweet and Sour Parathas is a delicious and unique blend of many flavors. These Parathas are spicy, sweet, and sour. The combination of all these flavors is simply delicious.

Lacha Paratha – Whole Wheat Layered Flat Bread
Lacha Paratha is whole wheat layered flat bread. Lacha Paratha is a treat with any meal and can be served with any gravy base dish of your choice.

Paneer Paratha (Cheese Paratha)
Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). This is a good breakfast option. Paneer paratha can be served by it self or enjoy with any gravy based dish.

Puri, Indian Puffed Flat Bread
Puri is a whole wheat bread. Made on special occasions, especially popular among kids.

Roti, Chapati (Flat Indian Bread)
Roti is also known as chapati. Roti is Indian flat bread made with whole-wheat flour. Roti are served with a variety of cooked vegetables, lentils, and yogurt.
