Contest 2013 September
This month’s contest is all about Corn. This grain can be used many different ways in vegetarian cooking. The specific rules are the following: You can do any type of recipe (appetizer, dessert, etc) You have to use Corn as the main ingredient. It must be vegetarian and also egg-less. Please submit only ONE recipe. In general I will only consider recipes […]
Add to favorites Contest 2013 September Winners
I received a lot of entries for September – it was really nice to see so many great uses of corn for this contest. I enjoyed going through all of the entries, but of course I could only select what I felt were the best five recipes. Here are my top picks for this month. […]
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Corn and Spinach Pakoda
Corn and Spinach Pakoda is a super combination of corn and spinach. Its crunchy and delicious to eat as a starter/ snack. You can even adjust the spice according to your taste. Instead of green chillies, you can add red chilli powder and can even add on garam masala too. Enjoy this delicious recipe for corn and spinach pakoda.
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Corn Bruschetta
It is easy and delicious. Serving creamed corn over toasted bread makes a great appetizer. This can also be served as a side dish.
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Corn Vegetable Soup
This creamy corn soup with vegetables is a great starter for a summer lunch. Served hot or cold.
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Double Corn Tortillas
If you love corn, you will love double corn tortillas. These tortillas are not only healthy for you, but also delicious. The great is that you can add additional items for the filling.
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Grilled Corn off the Cob (Bhutta/Makai)
My favorite way to have corn is grilled. However, sometimes grilling corn takes a lot of time, with the set up and preparation. This is an easy and no mess recipe. This is a delicious simple twist on the traditional grilled corn on the cob.
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Spicy Corn Patties
Spicy Corn Patties are an excellent starter for any occasion. In addition to corn, this recipe is made with coconut and potatoes. The bread crumbs provide a light crunch, while the peppers bring the heat.
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Spicy Corn Patties – Fritters
Spicy corn Patties makes a healthy and delicious snack. They are also vegan and gluten free. This is a quick and easy recipe.
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Sweet Corn China Grass Kheer
Sweet Corn has a natural sweetness and a wonderful flavor that suits best for a kheer. China grass or kadal paasi (as we call in Tamil Nadu) is very good for health and it is used in a famous drink called Jiharthanda. It adds a great texture to the drink. Hence I combined both and developed this delicious Kheer.
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Sweet Corn Vada
Sweet Corn Vada is exactly what the name says. Its vada made with sweet corn. It makes for a great snack and can be made into chaat also.
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Vegetable Cutlets
Vegetable cutlets are filled with a great blend of vegetables and spices. These are great as an appetizer, afternoon snack with tea, or as a side dish with dinner.
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