Sambar (Spicy Lentil Soup)
…re tender over medium heat. Combine the vegetables and the dal to make the Sambar. Sambar should be thin, like soup. If the sambar is thick, add water as needed. Cook sambar on low heat for 10-15 minutes. Serve Sambar with dosa, idli, rice or with any meal as a side. Keyword Dal Tried this recipe?Let us know how it was! Introduction to Sambar: A Traditional South Indian Delight Sambar is a quintessential South Indian dish that holds a cherished pl…
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Beet Soup meets Sambar
…ipe submitted by Adelina Srinivasan Beet Soup meets Sambar Beet Soup meets Sambar is an east European Soup with South Indian character. Though spices are used with shyness in this part of the world (Moldova), soups are staples at almost every lunch and dinner. My father loves filling a spoon with sambar powder, and mixing it with any soup my mother makes. Despite the fact that we tell him it needs to cook a bit, he says: “ It loses its flavor” Lau…
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