Puri, Indian Puffed Flat Bread
https://www.youtube.com/watch?v=o3xLk13j5r0 Puri, Indian Puffed Flat Bread Puri is whole wheat fried bread, made on special occasions. Especially popular with children. 4 from 4 votes Print Recipe Pin Recipe Prep Time 5 minutes mins Cook Time 15 minutes mins Total Time 20 minutes mins Course Main Course Cuisine Indian Servings 2 people Ingredients 1x2x3x 1 cup whole wheat flour 1/2 tsp salt 1 tsp oil 1/3 cup water, use as needed Instructions …
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Naan – Oven Baked Flat Bread
…d, turn them over to cook on the other side. Serve naan with popular dishes like Dal Makhani, Palak Paneer or any vegetable dish. Keyword Popular Indian Bread, Resturant Bread, Tandoori Naan Tried this recipe?Let us know how it was!…
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Bread Pakoras
…r less use as needed Instructions Remove the crust from all sides of the bread. Slice the bread lengthwise into 3 equal parts. Mix all the dry ingredients together: Gram flour (besan), rice flour, asafetida, cumin seeds, and salt. Rice flour adds to the crispness. Add the water slowly to make a smooth batter. (Batter should be the consistency of pancake batter or dosa batter) Next, add the green chilies and cilantro. Mix well. Heat the oil in a…
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Paratha (whole Wheat Flat Bread)
…Whole Wheat Parathas Parathas are whole-wheat Indian flat-bread, a staple bread in north India. Parathas can be made plain or stuffed with different fillings. Makes 5 parathas. 5 from 1 vote Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 5 paratha Ingredients 1x2x3x 1 cup whole wheat flour ½ cup water as needed Pinch of salt 4 tsp oil as needed ½ cup dry flour for rolling Instructions In a bowl, mix the flour, salt and water. M…
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Delightful Bread Swirls
…tle water edge to edge overlapping 1 cm. Now use a rolling pin flatten the bread gently. Preparing the Bread Swirls Now spread the stuffing evenly on the bread sheet and leave the last 1 cm for sealing. Sprinkle the cheese on the stuffing n roll it slowly from one end and seal the end gently with little water. Then wrap it plastic sheet n freeze for 30 min. After 30 min unwrap it n cut the roll into thin slices of 1 cm thickness. Notes Toast each…
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Colorful Antipasti Bread
…mitted by Haddas Friedman Colorful Antipasti Bread This Colorful Antipasti Bread is a delicious, beautiful, and most importantly fun bread to make! (I received the original recipe from Oren Giron) No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Ingredients For the dough: 1 Kg of sifted white flour (for the best results use Bread Flour, if you can’t find any, regular white flour will do the trick) 30 gr dry yeast 450-600…
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Indo-Chinese Bread
…u will fall in love with it. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 5 Paratha/Bread Ingredients 1x2x3x Ingredients: 1/2 Cup of very finely chopped cabbage/Patta Gobhi 1/4 Cup of very finely chopped capsicum/Shimla mirch 1/2 Cup of very finely chopped carrot 1/2 Cup of very finely chopped Green onions 2-3 very finely chopped green chillies 1 Tbsp of dark soya sauce 1 Tbsp of chilly sauce 1 & 1/2…
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Bread Potato Rolls
…Appetizer Cuisine Indian Servings 4 people Ingredients 1x2x3x 4 slices bread slices, bread should be firm 2 medium potatoes boiled peeled and mashed will make about 1-1/4 cup mashed potatoes 1/4 cup green peas, boiled using frozen peas 1 tsp oil canola, vegetable 1/4 tsp cumin seeds jeera 1/2 tsp salt 1/8 tsp red chili powder lal mirch 1/2 tsp mango powder amchoor 1 tbsp cilantro finely chopped hara dhania 1 tbsp green chili finely chopped 1…
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Lacha Paratha – Whole Wheat Layered Flat Bread
…dIZ5F6WcBpI Lacha Paratha Lacha Paratha is whole wheat layered crispy flat bread. Lacha Paratha is a treat with any meal and can be served with any gravy based dish of your choice. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 3 people Ingredients 1x2x3x 1 cup whole wheat flour 1 tbsp oil 1/2 tbsp salt Approx.1/2 cup water lukewarm 1/4 cup whole wheat flour (atta) to help rolling Approx. 2 tbsp oil for cookin…
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Shahi Toast (Eggless Bread Pudding)
…1 tbsp sliced pistachios Instructions Remove the crust from all sides of bread and butter the bread slices from both sides generously. Cut the slices in two. Toast the bread from both sides on the skillet over medium heat until bread is toasted on both sides golden brown and crispy. Set aside. In a heavy bottom pan boil milk over medium high heat until the milk reduces to about 1cup. After milk comes to boil this should take about 20 minutes. We…
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Aloo Puri (Potatoes with Fried Puffed Bread)
…Puffed Bread) Aloo Puri, spicy potatoes with gravy and puffed whole wheat bread (puri). It is simple and makes a complete meal. This is a popular combination in North India. This can be served for a casual breakfast, lunch, or dinner. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 2 people Ingredients 1x2x3x for Aloo (Potatoes with Gravy) 3 medium-sized potatoes peeled and cubed in bite size, about 2 cups of cubed…
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Dal Paratha (Stuffed Indian Flat Bread)
…Dal Paratha, or Bikaneri Paratha, is best described as Indian stuffed flatbread. This delicious bread is filled with cooked chana dal and a variety of spices. However, unlike other stuffed parathas these are rolled super thin. These parathas are a Rajasthani delicacy. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 8 Dal Paratha Ingredients 1x2x3x for Dough 1 cup all-purpose flour, (plain flour, Maida) 1/4 teaspoo…
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Bread Paneer Rolls
…d on bread. If needed add milk as needed. Set aside. Trim the edges of the bread slices. Roll the bread very thin using rolling pin. Spread a thin layer of the mix over ¾ of the bread slice, and roll it into a cylinder, making sure ends are sealed, if needed brush the edges with water. Lightly butter all around and grill on skillet over medium heat. Keep turning them, making sure rolls are evenly browned all around. Serve them hot or at room tempe…
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Bread Dahi Vada
…t and refreshing touch. Tips for Making Perfect Bread Dahi Vada: Use Fresh Bread: Opt for fresh bread slices as they absorb moisture better, resulting in softer vadas. Soak Bread Just Right: Ensure that you soak the bread slices for the right amount of time. Over-soaking can make them mushy, while under-soaking can make them dry. Adjust Seasonings: Taste the yogurt mixture before assembling the vadas and adjust the seasonings according to your pre…
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Bread Uttapam, South Indian Snack
…hopped hara dhania 2 tbsp oil to cook Instructions Remove the crest from bread and cut them in small pieces. In a blender add bread, sooji, all-purpose flour, salt, yogurt, and water, and blend to a thick and smooth paste. Take out the batter in a bowl and add the remaining ingredients, cumin seeds, bell pepper, tomatoes, ginger, green chili, and cilantro, mix it well. Batter should be thick in consistency add more water if needed, batter should…
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