Tag Archives: Vegetarian

Stuffed Tomatoes with Gravy Recipe by Manjula

Stuffed Tomatoes with Gravy

Vegetables Curry / Gravy, , , , , , ,

Tomatoes filled with flavorful mixed vegetables simmered with spicy sauce makes a gourmet, delectable and mouthwatering dish. Serve this with roti, paratha or any flat bread. This flavorful dish is sure to be a crowd pleaser!

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Aloo Methi (Potato with Fenugreek Leaves) Recipe by Manjula

Aloo Methi (Potatoes with Fenugreek Leaves)

Gluten Free, Vegan, Vegetables Sauteed / Dry, Winter Recipes, , , , , ,

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. There are many health benefits of fenugreek. This dish is delicious in addition to being healthy!

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Bread Potato Rolls Recipe by Manjula

Bread Potato Rolls

Appetizers, Snacks, , ,

Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy on the outside, and soft and spicy on the inside. They are also easy to prepare. Try them today.

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Matar Chaat Recipe by Manjula

Matar (Matra) Chaat

Appetizers, Chaat, Gluten Free, Low Fat, Party Recipes, Quick & Easy, Snacks, Vegan, , , , , , ,

This is a delicious spicy snack. Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan.

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Stir Fry Cabbage Salad by Manjula

Stir-Fry Cabbage Salad

Gluten Free, Party Recipes, Soups and Salads, Vegan, , , ,

Stir-Fry Cabbage salad is a healthy mix of cabbage, carrots, beans and bell pepper, garnish with coconut. This color full crunchy salad is low in calories and very satisfying.

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Cereal Chivda Recipe by Manjula

Cereal Chivda (Snack)

Snacks, Vegan, , , , , , ,

Cereal Chivda is a great substitute for original chivda. This is a quick and easy recipe to make. Mix of different cereals, mildly spiced makes an enjoyable crunchy snack.

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Banana Puri (Kela Ke Puri) Recipe by manjula

Banana Puri (Kela Ke Puri)

Desserts, Kid-Friendly, Snacks, , , , , , , ,

Banana Puries are delicious fried Indian puffed bread. Puries have richness of banana flavor enhanced with cardamom. Banana Puries are good for festive occasions and holidays. These can be served for breakfast or as a snack. Puries are especially good for picnic or to take for travel.

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Mawa Kachori (Puffed Pastry) Recipe by Manjula

Mawa Kachori (Puffed Pastry)

Desserts, Diwali, Snacks, , , , ,

Mawa Kachori is an exotic dessert. This is a delicacy from state of Rajasthan. Rajasthan is known for their rich food and culture. Pastry filled with aromatic mixture of mawa and nuts makes a very festive dessert.

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Gulgula (Mini Donuts) Recipe by Manjula

Gulgula (Mini Donut)

Desserts, Karwa Chauth, Snacks, , , , , , ,

Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe. They make good finger food even for the kids on the go. This is an easy recipe to make when you are craving for something sweet.

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Indian Zucchini Pasta by Manjula

Indian Zucchini Pasta

Fusion, Quick & Easy, Vegan, Vegetables Curry / Gravy, , , , , ,

Zucchini pasta is a whole-wheat egg less pasta, freshly made and taste great. This is a healthy recipe and easy to make. This is an old recipe from my grandmother but she used turai instead zucchini (turai is from same family as zucchini) and the dish is known as nanua ka petha in Bihar.

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Paneer Paratha Recipe by Manjula

Paneer Paratha (Cheese Paratha)

Breads, , , ,

Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). This is a good breakfast option. Paneer paratha can be served by it self or enjoy with any gravy based dish.

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Moong Dal Vada Recipe by Manjula

Moong Dal Vada (Bhajia-Pakoras-Fritters)

Appetizers, Chaat, Gluten Free, Snacks, Vegan, , , , , , , , ,

Moong Dal Vadas are also known as pakoras, bhajias or fritters. This is a spicy delicious snack crispy outside and soft inside. Moong dal vada is a popular tasty treat.

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Black Eyed Beans (Peas, Lobia) Recipe by Manjula

Black Eyed Beans (Lobia)

Dal (Lentils), Gluten Free, High Protein, Vegan, , , , , , ,

Black Eyed Bean is also known as lobia or chawalie. This is a basic recipe, easy and nutritious recipe to make, very delicious and protein rich.

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Sambar (Spicy Lentil Soup) by Manjula

Sambar (Spicy Lentil Soup)

Dal (Lentils), Gluten Free, Vegan, , , , , , , , , ,

Sambar is a spicy lentil soup with variety of vegetables. Sambar accompanies many South Indian meals, like dosa, idli, rice. One can say South Indian meal is not complete without Sambar.

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Creamy Spinach Pasta Recipe by Manjula

Creamy Spinach Pasta

Fusion, Kid-Friendly, Quick & Easy, , , , ,

This is a delicious pasta dish with fresh spinach and rich white sauce. It is my version of fettuccini alfredo. Creamy spinach pasta looks and tastes great.

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