Posts Tagged ‘Sweet’


Almond Cashew Burfi

Almond Walnut Cashew Burfi is a healthy, quality substitute for candy that your entire family will enjoy.


Apple Jalebi (Apple Fritters)

Apple Jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. This is a modified version of Jalebis, taste best when served hot.


Balushahi (Indian Buttermilk Donut)

Balushahi! This is a North Indian delicacy- a classic dessert which can be found in every street corner sweet shop. Balushahi is flakey from the outside and soft from inside. They literally just melt in your mouth. This is a perfect sweet for any festive occasion!



Banana Puri (Kela Ke Puri)

Banana Puries are delicious fried Indian puffed bread. Puries have richness of banana flavor enhanced with cardamom. Banana Puries are good for festive occasions and holidays. These can be served for breakfast or as a snack. Puries are especially good for picnic or to take for travel.


Besen Ladoo

Besan ladoos are a rich, sweet dessert-snack made from gently roasted besan. Ladoos can be served any time of the day. Traditionally in Indian households ladoos and burfis are served as cookies and chocolate candies are served elsewhere.


Biscuit Cream Pudding

Biscuit Cream Pudding was a dessert that my mother used to make. It’s sinful because its loaded with high fat cream, but is absolutely yummy. Biscuit Cream Pudding has layers of biscuit alternated with layers of sweetened whipped cream. Biscuit cream pudding is not a dessert you can make often but it is a dish you should try at least once.



Boondi (bundi) Ladoo

Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India. Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. After soaking, the syrup is drained and the syrup infused boondi are formed into balls (ladoos).


Chum Chum

Chum Chum is a popular Bengali (East Indian) sweet dish that is made with Paneer, (home-made cheese). It is a versatile dish that can be served in many different variations. Here I will show you 3 different ways to serve Chum Chum, either with Pistachios, or with Coconuts or with Malai (cream).


Coconut Dream Dessert

Coconut Dream is a vegan delight, it is flavored with cardamom and saffron, very soothing and refreshing. Adding Agar-agar sets this dessert like jelly. It is super easy to make and taste great.


Double-Decker Burfi (Apple coconut and Pineapple Burfi)

Apple coconut and Pineapple Burfi is a simple and yummy fruity burfi with no fat and also looks great with two different colored layers. Ingredients: for Apple Coconut layer 2 Red Apples (Roughly grated) 1/4 Cup Grated Coconut (Packed) drop of Coconut extract (Optional) pinch of Red food color (Optional) 1/2 Cup Sugar for Pineapple layer Crushed Pineapple […]


Gulgula (Mini Donut)

Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe. They make good finger food even for the kids on the go. This is an easy recipe to make when you are craving for something sweet.


Kaju Burfi (Cashew Fudge)

Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any occasion. This can also be served as a fudge or candy. This is also a great vegan treat.


Kalakand

Very traditional and delicious dessert, made with whole milk, variation of a burfi soft and grainy in texture.


Kela Ki Subji (Banana Curry)

This is a delicious sweet and sour dish, and only takes few minutes to prepare. Kela Ki Sabji makes a great side dish. You will be amazed with the simplicity of this dish.


Making of Milk Cake

Wednesday, March 23rd, 2011

One of my favorites sweet is called Milk Cake. This is an exotic and traditional dessert. Milk Cake is made with a few ingredients: milk, sugar and lightly flavored with cardamom. With so few ingredients it sounds like an easy recipe. There are many short cuts that I have tried for this recipe but none […]


Mohan Thal (Gram Flour Fudge)

Mohan Thal (Mohanthal) is like a gram flour fudge with a touch of cardamom flavor and topped with sliced almonds. Mohan Thal can be served as a dessert or served with a cup of chai tea. This fudge looking candy is irresistible.


Moong Dal Halwa

Moong Dal Halwa is a delicacy of the state of Rajasthan. It is a rich, creamy and pudding-like dessert. Made with split yellow moong dal, this is a popular and delicious dessert for the winter months.


Narali Bhat (Sweet Coconut Rice)

Recipe submitted by Pradnya Honrao Narali Bhat is a traditional Maharastrian recipe cooked on Raksha bandhan. I was planning to cook it on Raksha Bandhan and at the same time I read about the contest. So I made it and now I am happy to share this recipe with you. Ingredients: 1 cup Basmati Rice 1 cup Fresh […]


Paneer Kheer with Strawberry

Paneer Kheer with Strawberry is a delightful dessert. This Paneer and strawberry dessert is a sure winner especially when you want to serve a unique paneer delicacy.


Peda (Indian Sweet)

Pedas are an all time favorite sweet. Pedas are like soft milk fudge. Pedas are grainy texture made with milk and sugar, flavored with cardamom. Peda can be served as a candy or as a dessert.