Tag Archives: Pizza

 

Cabbage Pizza

Fusion, , , , ,

Cabbage pizza is a nice twist to traditional pizza with touch of Indian spices

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Homemade Pizza

Breads, Fusion, ,

Pizza – who can name someone that does not enjoy pizza? Now has become a universal food loved by all! There are so many variations of pizza. There are a number of recipes for pizza dough, sauce, and toppings. I like to make all my pizzas from scratch. There’s nothing better than biting into that first slice of fresh, hot, homemade pizza.

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Make pizza with Naan

News and Updates, , , , ,

Today I was busy doing chores around the house. By late afternoon I was tired and my husband Alex made dinner for me. He used a quick and easy recipe for pizza that your kids may enjoy as well.To start, Alex used a ready-made plain frozen naan for the crust. (He used the simple round […]

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Making Pizza on The Stove Top

Fusion, Kid-Friendly, Quick & Easy, Snacks, , , ,

This is a quick and easy recipe for Stove Top Pizza. This is just perfect for times when you want to enjoy homemade pizza and don’t feel like ordering take-out pizza or going anywhere! The best part is that you also don’t need to have access to a good oven.

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Potato Basket Pizza

User Submitted Recipes,

Potato Basket Pizza is a quick bite sized pizza snack that is sure to please kids and adults alike. Try these out for your next party.

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Potato Pizza

User Submitted Recipes, , , ,

This recipe inspiration came from me visiting manjula’s website because she has a recipe contest for the month of September 2010 and in this contest we need to come up with a recipe using potato. Thought I might participate in this recipe if at all I get a new recipe idea with potatoes. It kept me thinking as to what new recipe I can make with potato other than the usual curry/sabji etc., out of potatoes. It made me scratch my head all through this week thinking about this potato recipe. So I did search in and out of Google for some new recipes. I saw this recipe in a blog …wondered as “pizza with potato?”…hmm …then said to myself “why not?”… So trying this recipe with some changes to the original recipe…

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