Tag Archives: Cheese

Bread Paneer Rolls

Bread Paneer Rolls

Appetizers, Snacks, , , , ,

Spicy bread Paneer rolls are great as an appetizer and a tasty compliment for afternoon tea. This is very easy and quick recipe to make. Paneer, is an Indian cheese also known as chena that is liked by all and used in many dishes. Bread paneer rolls are made with spiced paneer rolled in bread.

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Taro Root in Tres Leches Pudding by Yummily Yours

Taro Root in Tres Leches Pudding

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Taro root (a tuber very similar to potato in texture) and tapioca pearls (sabu dana) in a coconut milk and sugar is a very popular Chinese dessert. Nachiket (my husband) is not very fond of coconut and eats it only when masked well. Since I was making this especially for him, I decided to innovate. I used three types of milk (tres leches) as used in a Mexican tres leches cake.

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Mawa Paneer Thandai Balls by Vaishali Leuva

Mawa Paneer Thandai Balls

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Mawa Paneer Thandai Balls is both sweet and savory and a great dessert everyone will love.

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Melanie Booth - Butternut Squash Risotto with Spring Greens

Butternut Squash Risotto

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Butternut Squash Risotto is simple, delicious and easy to prepare recipe that can be served at any time. It can be served with any side of green vegetables.

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Saloni Palkar - Cheese Para Recipe

Cheese Para

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Cheese is produced and consumed throughout the world in various forms. Shakkar para or Namak para are very popular snacks served in India during Diwali season. Combing cheese with Namak Para has resulted into what I call “Cheese Para”. The cheese adds a little zing to the Namak Para taking it to a whole new level.

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Dipti Joshi - Colorful Veggie Wrap Recipe

Colorful Veggie Wrap

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Recipe submitted by Dipti Joshi This colorful veggie wrap is my favorite lunch box item. One bite of it and your kids will crave for more. It tastes the same whether it’s served hot or cold. It does not contain any chilies. The tomato sauce used in this recipe may be replaced by pudina (mint) […]

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Nibedita Das - Paneer Curry Pasta Salad Recipe

Paneer Curry Pasta Salad

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Recipe submitted by Nibedita Das As a Kindergarten teacher I have spent years observing children eating during lunch. I also raised two very picky eaters. One thing I have noticed over the years is that children truly love eating pasta. This was my inspiration to try a fusion recipe – Paneer Curry Pasta Salad. Preparation Time: […]

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Mango Cheesecake (Eggless) Recipe

Mango Cheese Cake (Egg Less)

Desserts, , , ,

Fresh ripe mangoes are used to make this light and refreshing cheesecake. It makes for an amazing presentation and tastes just as exotic as it looks. The egg-less recipe is delightfully delicious and can be enjoyed by just about everyone.

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Priyam Saharia - Wanton Cups with Spicy Carrot and Cheesy Apple Filling 02

Wonton Cups with Spicy Carrot and Cheesy Apple Filling

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These pretty little wonton cups are perfect for a delicious springtime appetizer. A spicy carrot and potato filling is delicately balanced with the taste of cheesy and crunchy apples. The wonton cup adds just the right amount of crunchiness to this zestful mix of flavors. Serve these for your next party and watch the plate getting emptied out as quick as a wink!

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Chum Chum Recipe

Chum Chum

Desserts, Gluten Free, , , , , , , , , , , ,

Chum Chum is a popular Bengali (East Indian) sweet dish that is made with Paneer, (home-made cheese). It is a versatile dish that can be served in many different variations. Here I will show you 3 different ways to serve Chum Chum, either with Pistachios, or with Coconuts or with Malai (cream).

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Achari Paneer Recipe

Achari Paneer

Appetizers, Gluten Free, Paneer (Indian Cheese), Snacks, , , , , , , ,

Achari Paneer is flavorful, healthy and high in protein. Paneer is an Indian cheese, also known as chenna. Achari paneer is very versatile and can be served as an appetizer or as an accompaniment to a main course.

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Anu Shoj - Potato Pizza 02

Potato Pizza

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This recipe inspiration came from me visiting manjula’s website because she has a recipe contest for the month of September 2010 and in this contest we need to come up with a recipe using potato. Thought I might participate in this recipe if at all I get a new recipe idea with potatoes. It kept me thinking as to what new recipe I can make with potato other than the usual curry/sabji etc., out of potatoes. It made me scratch my head all through this week thinking about this potato recipe. So I did search in and out of Google for some new recipes. I saw this recipe in a blog …wondered as “pizza with potato?”…hmm …then said to myself “why not?”… So trying this recipe with some changes to the original recipe…

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Purvi Mehta - Spinach and Broccoli Kofta

Spinach and Broccoli Kofta

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In this Spinach and Broccoli Kofta, I have used Broccoli and Spinach as a variation which makes it more healthy especially for kids. As my kids do not eat broccoli and spinach on their own I often try to mix and match different vegetables to make it more tempting for them. The crunchiness of peanuts gives it a unique taste. I hope you enjoy it as much as I enjoyed making it.

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Satya Nivas - Delightful Bread Swirls 03

Delightful Bread Swirls

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These bread swirls are a healthy delightful appetizer. In most of my parties when kids are invited they need something that is easy to hold and filling too. Kids don’t like to carry their food on plate so I got this idea for them but it became a party hit with adults too!

Potato is a versatile veggie that can be eaten in different forms. These bread swirls are crispy on the outside with a soft and cheesy potato stuffing.

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Recipe by Meredith Tummeti

Veggie Salad Wraps

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I came up with this recipe after I saw the email announcing the contest for august 2010. I have been growing mung bean sprouts so I decided to include those in the recipe. The remaining ingredients were determined by the produce and herbs available in my vegetable garden at the time. The filling is almost […]

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