Vegan

Learn how to cook Vegan Indian Recipes. In fact, many of the vegetarian recipes on manjulaskitchen can be made vegan by substituting milk with soy milk (or almond, coconut, rice milk). Feel free to experiment and adapt as you like.


View the Full list of Vegan Recipes

Whole Wheat Dosa (Atta Ka Cheela)

Breads, Breakfast Recipes, Special Occasions, Vegan, , , , , , , , , , ,

Whole Wheat Dosa is a super quick and easy recipe. It is another version of the South Indian dosa. This recipe is a special one as it was my mother’s favorite, although this was known as Atta Ka Cheela in my home. Whole wheat dosa is tasty with the perfect amount of crispy deliciousness! You can serve this as my mother did, as Roti. She liked to pair it with her favorite side dishes of mint chutney, and Laucki Chana Dal.

LoadingAdd to favorites

Apple Vegan Cake

Desserts, Diwali, Kid-Friendly, Quick & Easy, Vegan, , , ,

Apple vegan cake, this is a delicious, egg-less and dairy free cake. Apple Vegan Cake is easy and basic. Cake has a soft and moist texture. It is hard to believe that this is vegan.

LoadingAdd to favorites

Masala Puri (Spicy Crackers)

Kid-Friendly, Quick & Easy, Snacks, Vegan, , , , ,

Masala purie is a delicious, crispy snack. You can also serve them as spicy crackers or chips. They can be quite addicting so be careful. Masala puri is one of my favorite snack with hot cup of chai. This simple and delicious recipe will make a great holiday gift!

LoadingAdd to favorites

Mexican Rice

Fusion, Gluten Free, Kid-Friendly, Quick & Easy, Rice, Vegan, , , , , ,

When I first came to the United States, one of the first cuisines I was introduced to was Mexican. I really enjoyed it then just as much as I enjoy it now. My first experience with Mexican cuisine was a little mom and pop restaurant that really made an extra effort and catered to our vegetarian preference. I decided to try out a recipe for a Mexican rice which is typically served as a side dish with Mexican meals. I especially enjoy this rice with cheese enchiladas and refried beans. Enjoy!

LoadingAdd to favorites

Mango Smoothie

Beverages, Desserts, Gluten Free, Summer Recipes, Vegan, , , , , , , , ,

This recipe for Mango Smoothie is simply delicious, not to mention a perfect summer drink. This is a very easy and quick recipe. Mango smoothie can also make a very refreshing dessert when served in a bowl. Instead of milk or yogurt I used coconut milk and made it vegan friendly.

LoadingAdd to favorites

Aloo Bhujia – Potato Sev

Gluten Free, Kid-Friendly, Snacks, Vegan, , , , , , ,

Aloo bhujia is a crispy savory snack. Bhujia looks like short thin noodles. Aloo bhujia is also a favorite snack with my grand kids. This is a perfect snack for a relaxed evening nibbling while watching TV.

LoadingAdd to favorites

Virgin Pina Colada (Mocktail)

Beverages, Gluten Free, Party Recipes, Summer Recipes, Vegan, , ,

Virgin Pina colada, a non-alcoholic drink. This is very refreshing tropical fruit drink. Pina colada is easy to make, just perfect for hot summer days. Pina colada is made with pineapple and coconut and has a nice and soothing taste.

LoadingAdd to favorites

Vegetable Hakka Noodles (Chow Mein)

Fusion, Lunch Box Suggestion, Quick & Easy, Vegan, , , , , , , ,

Vegetable Hakka noodles are also more commonly known as Vegetable Chow Mein. This is a popular Indo-Chinese dish. Vegetable hakka noodles consists of stir fry noodles with a variety of vegetables. This is a quick and easy recipe to make. Hakka noodles is a delicious and flavorful dish and very popular with street vendors. This also makes a great one-dish meal.

LoadingAdd to favorites

Crispy Aloo Pakoras (Potato Fritters)

Appetizers, Gluten Free, Kid-Friendly, Quick & Easy, Snacks, Street Food Recipes, Vegan, , , , , , , ,

Crispy aloo pakoras, or crispy potato fritters are a flavorful and delicious snack specially when it is served with cilantro chutney, and hot cup of chai. They are easy and quick to make. Welcome your surprise guest and treat them with these mouthwatering crispy aloo pakoras.

LoadingAdd to favorites

Mango Rice

Gluten Free, Kid-Friendly, Lunch Box Suggestion, Quick & Easy, Rice, Vegan, , , , , , , , ,

Mango rice is just one style of South Indian rice dishes among many different variations. Mango rice has a very unique flavor due to the tartness of the mangoes, the sweetness of the coconut, and the heat of the chilies all being mixed together. This is a simple but flavorful and satisfying light lunch!

LoadingAdd to favorites

Kache Kele Ki Sabji, Spicy Plantain, Raw Banana Sabji

Gluten Free, Low Fat, Vegan, Vegetables Sauteed / Dry, , , , ,

Spicy plantain makes a delicious side dish. Plantain is green raw banana that is used for cooking. They do not have the sweetness or flavor as regular bananas, but taste amazing when cooked with salt and spices. I like to serve them with dal and rice.

LoadingAdd to favorites

Peanut Chutney

Chutneys / Pickles, Gluten Free, Quick & Easy, Vegan, , , , ,

Peanut chutney is a delicious condiment that compliments many South Indian dishes such as dosa, idli, and medhu vada. This chutney also makes a great spicy spread for sandwiches. I often use this as a dip with pita chips. This is a quick and easy recipe to make!

LoadingAdd to favorites

Crispy Aloo Tikki (Potato Patty)

Appetizers, Chaat, Gluten Free, Snacks, Street Food Recipes, Vegan, , , , , , ,

Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro chutney or tamarind chutney. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping).

LoadingAdd to favorites

Dal Dhokli (Gujarati One Dish Meal)

Dal (Lentils), Vegan, , , , ,

Dal Dhokli is a traditional Gujarati dish. This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection. Dal dhokli has a mild sweet and spicy flavor. Dal dhokli also makes a delightful one dish meal.

LoadingAdd to favorites

Thattai (Rice Crackers)

Gluten Free, Holi, Krishna Janmashtami, Snacks, Uncategorized, Vegan, Yugadi, , , , , , , , , , ,

Thattai is a popular south Indian snack. You may call them crispy rice crackers. This is made with rice flour and a few spices. It is both vegan and gluten free. Thattai is a great snack to have on hand in your pantry.

LoadingAdd to favorites