Vegan

Learn how to cook Vegan Indian Recipes. In fact, many of the vegetarian recipes on manjulaskitchen can be made vegan by substituting milk with soy milk (or almond, coconut, rice milk). Feel free to experiment and adapt as you like.


View the Full list of Vegan Recipes

Shakkar Para

Snacks, Vegan, , , , , ,

Shakkar para is a popular snack. They are deep-fried sugar crisps with coconut powder and hint of cardamom, which gives them an interesting flavor. This is one of those snacks you cannot stop munching. Shakkar paras’ main ingredients are plain flour, semolina, and sugar.

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Mushroom with peas

Gluten Free, Vegan, Vegetables Curry / Gravy, , , , , , , , ,

Mushroom with peas is a great side dish consisting of mushrooms and peas in a spiced tomato curry with a touch of fenugreek leaves.

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Cabbage With Peas (Bund Gobi And Mater)

Diabetic, Gluten Free, Low Fat, Vegan, Vegetables Sauteed / Dry, , , , ,

Bund gobi with matar or Cabbage With Peas is a delicious main dish with mild spices, which is a nice compliment to any meal, simple and easy recipe to make.

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Yellow Fried Rice

Gluten Free, Kid-Friendly, Rice, Vegan, , , , , ,

Yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden color to the rice. Yellow rice is quick, and easy to make. This goes great with soup, and salad or as a side dish with any meal.

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Namak Paare

Snacks, Vegan, , , , , , ,

Namak paare is pastry like crunchy snack lightly seasoned with carom seed. This is great snack with cup of tea. I like them with spiced mango or lemon pickle.

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Almond Cashew Burfi

Desserts, Gluten Free, High Protein, Vegan, , , , , , , , ,

Almond Walnut Cashew Burfi is a healthy, quality substitute for candy that your entire family will enjoy.

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Masala Peanuts

Appetizers, Gluten Free, Holidays & Festivals, Snacks, Vegan, , , , , , ,

Hot and spicy peanuts fried with delicious mix of spices. This makes a great munch for sitting around watching TV or playing games with family and friends.

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Boondi (bundi) Ladoo

Desserts, Diwali, Gluten Free, Kid-Friendly, Vegan, , , , , , , , , ,

Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India. Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. After soaking, the syrup is drained and the syrup infused boondi are formed into balls (ladoos).

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Masala French Fries

Appetizers, Gluten Free, Vegan, , , , , , , , ,

Masala French Fries are an exciting twist on french fries, and they are great to serve with cocktails or as an appetizer.

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Green Beans and Peas

Diabetic, Gluten Free, Low Fat, Vegan, Vegetables Sauteed / Dry, , , , , , , ,

Green beans and peas is healthy side dish with mild spices, which nicely compliments kadhi or any dal.

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Rajma Chawal (Kidney Bean Curry)

Dal (Lentils), Gluten Free, High Protein, Summer Recipes, Vegan, , , , , , , , , , ,

Rajma chawal (kidney beans with rice) is a great combination. This is a complete meal in it self.

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Ginger Relish

Chutneys / Pickles, Gluten Free, Vegan, , , , , , , ,

Ginger relish is very handy to have in your refrigerator for spicing up many different dishes.

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Gobhi Paratha

Breads, Breakfast Recipes, Lunch Box Suggestion, Vegan, , , , , , ,

Gobhi parathas (stuffed cauliflower bread) make a great Sunday breakfast. This is my favorite paratha.

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Corn Vegetable Soup

Gluten Free, Soups and Salads, Summer Recipes, Vegan, , , , , , ,

This creamy corn soup with vegetables is a great starter for a summer lunch. Served hot or cold.

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