Desserts


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Meethi Seviyan / Sweet Vermicelli

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Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. This is made for many festive occasions, also can be served for breakfast.

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Pistachio Phirni (Rice Pudding)

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Pistachio Phirni is a popular North Indian dessert. This is a delicious creamy eggless pudding. Phirni is made with rice, milk and sugar, and has wonderful creamy texture. Ingredients are the same as Rice Kheer but the taste is very different. This is an easy recipe to make.

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Vegan Jello (Gelatin Free Jello)

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This is a great vegan recipe for Jello! Jello is a simple easy snack that most kids love. Instead of adding gelatin, I am using Agar-Agar. It is an excellent vegetarian alternative for gelatin. It’s a good snack for kids and adults alike.

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Besan Ki Burfi (Gram Flour Fudge)

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Besan ki barfi is sweet, like candy and has fudge like consistency. Made with roasted Besan, butter and sugar flavored with cardamom and garnished with nuts. Besan Burfi can be served any time of the day. In Indian house hold Burfies are served as cookies or chocolate.

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Shahi Toast (Eggless Bread Pudding)

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Shahi Toast is rich bread pudding. Toasted bread covered with creamy milk known as Malai. This is delicious and easy recipe to make.

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Paneer Kheer with Strawberry

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Paneer Kheer with Strawberry is a delightful dessert. This Paneer and strawberry dessert is a sure winner especially when you want to serve a unique paneer delicacy.

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Sweet Potato Halwa (Eggless Pudding)

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Sweet Potato Halwa or this egg less pudding is one of the easy Halwa to make. Flavoring with cardamom and cinnamon gives it a delicate and unique flavor. This is a tasty, warm dessert for cold winter months.

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Flax Seed Burfi (Flaxseed Healthy Bar)

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Flax Seed Burfi or you can call this health bar. Flax Seed is high in protein and good source of vegetarian omega 3. This Burfi is vegan, gluten free and tastes great.

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Almond Brittle (Almond Chikki)

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Almond brittle also known as Chikki in India this is quick and easy recipe to make. This old fashioned candy every body will enjoy.

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Balushahi (Indian Buttermilk Donut)

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Balushahi! This is a North Indian delicacy- a classic dessert which can be found in every street corner sweet shop. Balushahi is flakey from the outside and soft from inside. They literally just melt in your mouth. This is a perfect sweet for any festive occasion!

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Chilled Melon Soup

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Looking for adding some pizzazz to your summer meal? Try this refreshing Chilled Melon Soup. It is easy to prepare and can be served as a starter or dessert. This is a light and elegant soup, perfect for summer.

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Coconut Dream Dessert

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Coconut Dream is a vegan delight, it is flavored with cardamom and saffron, very soothing and refreshing. Adding Agar-agar sets this dessert like jelly. It is super easy to make and taste great.

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Banana Puri (Kela Ke Puri)

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Banana Puries are delicious fried Indian puffed bread. Puries have richness of banana flavor enhanced with cardamom. Banana Puries are good for festive occasions and holidays. These can be served for breakfast or as a snack. Puries are especially good for picnic or to take for travel.

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Mawa Kachori (Puffed Pastry)

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Mawa Kachori is an exotic dessert. This is a delicacy from state of Rajasthan. Rajasthan is known for their rich food and culture. Pastry filled with aromatic mixture of mawa and nuts makes a very festive dessert.

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Gulgula (Mini Donut)

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Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe. They make good finger food even for the kids on the go. This is an easy recipe to make when you are craving for something sweet.

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