Presentation


Now that you have spent so much time and energy in preparing the wonderful food, spend some time to ensure great presentation. Remember we eat with our eyes first.  Food that is presented beautifully is more appealing and starts the meal off with a smile on everyone’s face.

It is always good to have colorful bell pepper, mint, cilantro (green coriander), fresh fruit, shredded carrots, thinly sliced ginger pieces, variety of tomatoes, and fresh spinach on hand for garnishing a main dish or salad.
For example, you can place cooked rice in the center of a colorful salad.

Don’t be afraid to experiment with unique serving dishes instead of the usual cookware.  A pretty and decorative serving dish can make your food even more delicious!