Masala French Fries are an exciting twist on french fries, and they are great to serve with cocktails or as an appetizer.

Hot and spicy peanuts fried with delicious mix of spices. This makes a great munch for sitting around watching TV or playing games with family and friends.

Mathris are similar to salted crackers and are a popular afternoon snack. Traditionally, mathris are served with spicy pickles.

Mint lemonade is the perfect beverage for a hot summer day and is a must-have for picnics.

Dosas are thin and crispy pancakes, made with a variety of batters. Moong dal dosas are a great substitute for the traditional dosas found in many South Indian restaurants. Moong dal dosas are faster and easier to prepare. Dosas are also known as “cheela” or “puda”.

Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes.

Punjabi cholas are best compliment with baturas. The combination is known as chola batura. This is a mouth-watering dish.

Puri is a whole wheat bread. Made on special occasions, especially popular among kids.

Rajma chawal (kidney beans with rice) is a great combination. This is a complete meal in it self.

There are many varieties of rice and everyone has their favorite. My favorite is Basmati rice; I like the aroma and texture of Basmati rice. Rice can be very plain or very colorful. Rice is easy to cook and can be served as a side dish or a main dish. Plain rice is served with lentils, dal, or a gravy-based dish.