Raita

Explore the refreshing world of Indian raita recipes with Manjula’s Kitchen! From classic cucumber raita to exotic fruit variations, savor the perfect accompaniment to any meal.


 

View the Full list of Raita Recipes

How To Make Yogurt

Gluten Free, Raita

Homemade yogurt tastes delicious and is very refreshing. Yogurt is high in protein and calcium. It is easy to make, you only need milk and the right culture / starter.

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Boondi Ka Raita

Gluten Free, Raita

Boondi Ka Raita is a delicious and easy to make side dish which compliments any meal. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.

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Lauki ka Raita – Bottle Gourd with Yogurt

Gluten Free, Raita

Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt. Lauki is also known as bottle gourd, doodhi, ghia. Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice.

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Cucumber (Kheera) Raita

Gluten Free, Kid-Friendly, Quick & Easy, Raita

Cucumber Raita is a delightful refreshing side dish and compliment to any meal. Raita is made so many ways, but the main ingredient is always the yogurt. Cucumber raita is one of my favorites especially during the summer. This is a quick and easy recipe. I also like to serve cucumber raita as a spread […]

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Spinach Raita

Gluten Free, Karwa Chauth, Raita

Spinach raita is a refreshing yogurt based dish, made with spiced spinach and yogurt. By adjusting it’s thickness, spinach raita can also be used as a sandwich spread or as a dip for fresh veggies. Spinach raita tastes delicious any way you serve.

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Vegetable Raita (Yogurt)

Gluten Free, Navaratri, Raita

Indian meals are not complete unless the meal includes a yogurt dish such as a raita. This is a colorful raita and can bright up any meal.

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