Stir-fry asparagus is simple, healthy, and tasty dish. Makes a great appetizer, snack or side dish.

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. This is a very popular dish in Punjab usually served with roti.

Bhindi or Okra is a delicious main course vegetable dish filled with spices.

Bund gobi with matar is a delicious main dish with mild spices, which is a nice compliment to any meal, simple and easy recipe to make.

Green beans and peas is healthy side dish with mild spices, which nicely compliments kadhi or any dal.

This is a great side dish consisting of mushrooms and peas in a spiced tomato curry with a touch of fenugreek leaves.

This is a north Indian dish, spicy, sweet and sour taste all in one. Typically this dish is served with puri and kachori (puri stuffed with urad dal).