View the Full list of Desserts Recipes
Shahi Kheer – Makhana Pudding
Shahi Kheer, also called Makhana Pudding is a very traditional pudding-like dessert. Makhana is puffed lotus flower seed and looks like popcorn. Shahi means rich and royal. The textures of the nuts, and the creaminess of the milk makes this a super dessert. Adding the caramelize sugar with saffron and cardamom adds a very subtle and unique taste to the kheer.
Add to favoritesApple Bread Rolls
These Apple Bread Rolls are mouthwatering rolls that can be served as breakfast or as a tasty dessert. Apple Bread Rolls are super simple to make with just a few ingredients. This comfort dish is a favorite at my house, especially when you are in the mood to enjoy a Fall favorite – homemade apple pie!
Add to favoritesRava Kesari (Kesari Halwa)
Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions. This is a quick fix sweet especially if you have unexpected guests.
Add to favoritesApple Vegan Cake
Apple vegan cake, this is a delicious, egg-less and dairy free cake. Apple Vegan Cake is easy and basic. Cake has a soft and moist texture. It is hard to believe that this is vegan.
Add to favoritesHow To Make Chocolate Fudge
This Chocolate Fudge recipe is a huge hit with my grandchildren! Who doesn’t love rich creamy chocolate? I like this recipe because it allows me to let my grand-kids take the role of lead chef. I get to be the sous chef for the day! This recipe is super simple and delicious!
Add to favoritesMango Smoothie
This recipe for Mango Smoothie is simply delicious, not to mention a perfect summer drink. This is a very easy and quick recipe. Mango smoothie can also make a very refreshing dessert when served in a bowl. Instead of milk or yogurt I used coconut milk and made it vegan friendly.
Add to favoritesKala Jamun
Kala Jamun is a delicious desert very similar to Gulab Jamun. Kala jamun is an exotic sweet dish served on special occasions. Kala jamuns have a very unique texture as they are chewy outside and grainy inside.
Add to favoritesChocolate Chip Cookies (Eggless)
Chocolate chip cookies are always a treat. These are egg-less cookies, and they are supper easy to make. These cookies are delicious and crispy and taste great with milk or hot cup of tea.
Add to favoritesAtta Ka Halwa (Wheat Flour Halwa)
Atta ka Halwa, is a delicious sweet dessert. This is easy to make and with few ingredients. Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make. Recipe will […]
Add to favoritesKesar Peda (Indian Milk Dessert)
kesar peda is a classic sweet made for festive occasions. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. This is a easy recipe to make.
Add to favoritesCrispy Jalebi
Jalebi is a warm crispy, delicious treat. It can best be described as funnel cake. In my home town jalebi was a breakfast treat like pancakes, especially when they were served with kachori (puffed fried bread filled with spicy dal). I know jalebi is mostly served as a dessert, but for me jalebi still makes the best breakfast treat.
Add to favoritesCoconut Almond Burfi
Coconut almond burfi is a classic dessert and simply delicious. . Coconut almond burfi is super easy to make with few ingredients. This is also vegan and gluten-free.
Add to favoritesMilk (Khoya) Burfi
Milk burfi, also known as khoya burfi is a classic Indian sweet that can be served both as a dessert or snack. Milk Burfi is made with milk, sugar, and flavored with cardamom. Finish it with a garnish of sliced pistachios and you have a simply divine treat! This is a staple in most North Indian households and served on many occasions.
Add to favoritesLauki (Bottle Gourd) Halwa
Lauki halwa is a classic dessert that is simple and delicious! Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Just a few ingredients are needed for this dessert: lauki, milk and sugar.
Add to favoritesRabri (Malai – Kerchan)
Rabri or rabadi is a North Indian delicacy. It is served as a dessert. Rabri is a reduced milk, cooked little differently instead of creamy rubri is lumpy. I like this dish because you can serve alone or over malpua, jalebi, gulab jamun, or waffles. There are countless combinations you can come up with.
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