Beverages
Almond Saffron Milk (Badam Milk)
Almond saffron milk is a festive drink; this can be served hot or cold. Milk with blend of nuts and flavored with saffron. Saffron gives a beautiful orange-yellow color and distinctive flavor and aroma.
Chai (Masala Tea)
Chai is black tea brewed with spices and milk. A cup of Chai gives a wonderful sense of warmth and has a soothing effect. Just the aroma from Chai wants you to have one, it is hard to resist. There are endless recipes and every house hold has their favorite spice mix.
Cold Coffee (Iced Coffee)
To help beat the heat and these hot summer days there’s nothing like a tall glass of cold coffee.
Cucumber Cooler
Cucumber cooler with mint makes a very refreshing drink. This has a nice and soothing taste. This drink can be prepared up to a day in advance and it is great for outdoor parties and picnics.
Jaljeera Drink (Indian Flavored Lemonade)
Jaljeera is very refreshing drink. Best way to describe Jaljeera, Indian flavored lemonade. Jaljeera is a popular summer drink in India.
Mango Lassi
This perfect treat for summer is made with a delicious combination of mangoes, yogurt and a touch of mint.
Mango Slush
Mango Slush is just perfect for hot summer days, very refreshing and cooling. This can be served as a sherbet a low calorie and low fat dessert or drink. Mango Slush has a great taste and is super easy to make.
Mint Lemonade
Mint lemonade is the perfect beverage for a hot summer day and is a must-have for picnics.
Panna (Green Mango Drink)
Panna is a mango drink, also known as amras or amjhora. This is made with green cooking mangoes. Panna is a very popular drink for hot summer days. Raw mango pulp with black salt, sugar, and mint has a very cooling effect against hot and dry wind.
Salted Mint Lassi (Yogurt Drink)
Lassi is a yogurt based healthy drink. It’s very popular throughout India. Mint and ginger gives a very tangy and refreshing taste. Mint Lassi is a great compliment to any meal especially during summer.
Thandai
Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are almond, milk, sugar and some spices. Traditionally thandai is served during the Indian holiday “Holi”. Holi is a celebration of the harvest season.


