All Recipe Categories
- Chutneys / Pickles
- Dal (Lentils)
- Gluten Free
- Instant Pot
Custard Toast Bites is custard flavored with saffron and cardamom and served over toasted bread. This recipe is definitely un-traditional but nonetheless a delicious approach. This is super easy to make and you can call this Custard Bruschetta. Custard Toast Bites can be served as a dessert or tea time snack.
Kale and spinach smoothie, is a healthy way to start your day! This is a delicious and refreshing drink. This is a great way my Dadi showed me to get my greens in for the day! Its tastes better than I was expecting! It tastes good!
Kulfi, a popular summer dessert, is an Indian ice cream. Adding Pineapple here is a delicious twist to traditional kulfi. Pineapple kulfi simply melts in your mouth with its creamy texture and small chunks of pineapple. Pineapple Kulfi is delicious and easy to make. This is my friend Raj’s recipe and for this recipe we don’t need an ice cream maker. I served this to my friends and they were surprised to know this was homemade and they all enjoyed it thoroughly.
Summer lunches with good friends are the best! Today, I hosted a lunch and card party.
Chutney are a big part of the condiments that I serve and I always like to keep them handy since they have long shelf life. These chutneys are used as an extra source of flavor with many appetizers, snacks, and chaat (whether it be sweet, sour,spicy, etc.). They are great to have readily available, because […]
Navratri has officially begun! Many of you know, I enjoy this time of year very much. It’s the perfect time to enjoy with family and friends, not to mention indulge in delicious food and treats! Navratri, or “Nine nights” is a festival which marks the onset of autumn. The 9 days of Navratri are dedicated […]
Happy Mother’s Day to all the great mothers out there! As you know, this Sunday is the big day! I’m sure you are in the midst of planning something special for Mother’s Day. Now that Spring is officially here and the weather has been great here in San Diego, I think a fun idea is […]
Happy 2018! 2017 ended with a gala celebration. We enjoyed our unforgettable 50th anniversary party with our friends and family. This beautiful event was planned by our sons and their wives. After the holidays and this lovely celebration, I knew it was time for me come back to work! I must say 2017 was a […]
Thank you all for your efforts, I truly enjoy reviewing all the entries. There were so many great entries. I go through the entries many times to choose the winner. I have selected the top three entries based on the ingredients, written instructions, and of course presentation. I love reading your creative recipes as it […]
Recipe submitted by Anshu Shah Print Paneer Broccoli Fritters This appetizer is protein rich as it has both paneer and broccoli in it. Yummy snack for breakfast or with evening tea Course Appetizer, Snack Cuisine Indian Prep Time 30 minutes Cook Time 30 minutes Total Time 1 hour Servings 3 people Author Anshu Shah Ingredients […]
Recipe submitted by Kiran Haldia Print Paneer and Rose Kulfi Paneer and Rose Kulfi is easy to make. Instead of traditionally creamy texture, this is more like a grainy and enjoyable texture. Course Dessert Cuisine Indian Author Kiran Haldia Ingredients 200 gram Paneer (Grated) 1/4 cup fresh rose petal paste 8 Tbsp Sugar (powdered) 1/2 […]
Recipe submitted by Abirami Print Easy Cheesy Paneer Potli Easy Cheesy Paneer Potli is easy to prepare and gives you the idea can be prepared with different filling and different shapes. Course Appetizer Cuisine Indian Servings 12 potlis Author Abirami Ingredients 1 cup Paneer (shredded) 1/2 cup Bell peppers (finely chopped) 2 Tbsp Coriander leaves […]
For this month’s contest, I am looking for an amazing appetizer or side dish using Paneer as main ingredient. See below for details on the contest for this month: Specific Rules for this Month The recipe must be for an Appetizer or Side Dish. The main ingredient must be Paneer (which is Indian Cheese). You can […]