Aloo Dum (Potato Curry)

Diwali, Gluten Free, Karwa Chauth, Vegetables Curry / Gravy, , , , , , , , , , ,

This is an exotic delicious main dish. Just the smell of aloo dum can make you hungry! To make this dish, potatoes are fried and then soaked in the spicy aromatic gravy. This is a perfect dish for any dinner party. Recipe serves 4. Ingredients: 4 medium size russet potatoes 2 tablespoon oil 1 teaspoon cumin seed (jeera) 1/8 teaspoon asafetida (hing) 1 tablespoon gram flour (basen) 6 whole red chili 1/4 cup yogurt 1 tablespoon sesame seeds 1…

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Crispy Aloo Tikki (Potato Patty)

Appetizers, Chaat, Gluten Free, Snacks, Street Food Recipes, Vegan, , , , , , ,

…aram masala, and mango powder. Cook over low heat for about 10 minutes if needed add water, chick peas should be consistency of dosa or pancake batter. Turn off the heat, spiced chola topping should be served hot with crispy aloo tikki. Making the Crispy Aloo Tikki Heat the flat frying pan with less than 1/8 inch of oil over medium high heat. When oil is moderately hot put the potatoes patties leaving some space in between. Let it brown for…

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Aloo Tamatar Ki Sabji (Potato with Spicy Tomato Gravy)

Gluten Free, Krishna Janmashtami, Navaratri, Quick & Easy, Vegan, Vegetables Curry / Gravy, Yugadi, , , , , , ,

4.67 from 3 votes Print Aloo Tamatar ki Sabji (Potatoes with Spicy Tomato Gravy) Aloo Tamatar ki Sabji or Potatoes with spicy tomato gravy is a classic combination and a popular North Indian dish. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Course Main Course Cuisine Indian Servings 4 people Ingredients 3 medium-sized potatoes (boiled and peeled) 1 cup tomatoes…

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Crispy Aloo Pakoras (Potato Fritters)

Appetizers, Gluten Free, Kid-Friendly, Quick & Easy, Snacks, Street Food Recipes, Vegan, , , , , , , ,

…fritters are a flavorful and delicious snack specially when it is served with cilantro chutney, and hot cup of chai. They are easy and quick to make. Welcome your surprise guest and treat them with these mouthwatering crispy aloo pakoras. This recipe will serve 4. Ingredients: 2 cups potatoes wash, peeled and finely chopped, aloo 1/2 cup besan 2 tablespoons rice flour 2 tablespoons corn starch 1 tablespoon fennel seeds crushed, saunf 1…

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Aloo Puri (Potatoes with Fried Puffed Bread)

Breads, Breakfast Recipes, Ganesh Chaturthi, Vegan, Vegetables Curry / Gravy, , , , ,

…h gravy and puffed whole wheat bread (puri). It is simple and makes a complete meal. This is a popular combination in North India. This can be served for a casual breakfast, lunch or dinner. Recipe serves 2. Ingredients: for Aloo (Potatoes with Gravy) 3 medium size potatoes peeled and cubed in bite size, about 2 cups of cubed potato 1-1/2 tablespoons oil 1 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 1/4 teaspoon turmeric (haldi) 1…

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Aloo (Potatoes) Bread Pakora

Appetizers, Snacks, Vegan,

Aloo bread pakora, bread stuffed with spicy potatoes, coated with gram flour and deep fry. Spicy hot aloo bread pakora is a tasty compliment for afternoon tea or served as an appetizer. Aloo bread pakora is crunchy outside, spicy and soft inside. This recipe will serve 4. Ingredients: 8 bread slices, I have already trim the edges of the bread slices 3 medium potatoes boiled peeled and finely chopped (this will make 2 cups of chopped potatoes)…

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Aloo Chana Chaat

Chaat, Gluten Free, Low Fat, Lunch Box Suggestion, Quick & Easy, Snacks, Street Food Recipes, Vegan, , ,

…lack salt, black pepper, mango powder, sugar, roasted cumin powder, lemon juice, and cilantro mix it well. Let it sit for at least fifteen minutes or more, chickpeas and potatoes will absorbed the flavor of spices. Serve the aloo chana chat with side of tomatoes, fried green peppers and lemon wedges. How to boil the chickpea Soak one cup of chickpeas for about eight hours or more, after soaking chick peas will be about 2-1/2 times. Drain the…

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Aloo Lacha Chivda (Spicy Potato Sticks)

Gluten Free, Navaratri, Snacks, Vegan, , , , , , , , , , ,

5 from 1 vote Print Aloo ka Lacha Aloo ka Lacha is an all-time favorite snack in my house and I will show you how easy to make this exotic snack. Course Appetizer, Snack Cuisine Indian Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 4 people Ingredients 4 medium sized potatoes (aloo) 2 Tbsp peanuts (moongaphalee) 2 Tbsp broken cashews (kaju) 2 Tbsp sliced almonds 1 tsp salt 1/4 tsp sugar 1/4 tsp black pepper 1/4 tsp…

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Aloo Paratha

Breads, Breakfast Recipes, Lunch Box Suggestion, Vegan, , , , , , , , , , , ,

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very popular in north India, for any time of the day. Specially in Punjab Aloo Paratha is staple for breakfast. Makes 6 Parathas. Ingredients: for the Dough: 1 cup whole-wheat flour 1/2 cup water (Use more as needed) Pinch of salt for the Potato…

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Aloo Bhujia – Potato Sev

Gluten Free, Kid-Friendly, Snacks, Vegan, , , , , , ,

Aloo bhujia is a crispy savory snack. Bhujia looks like short thin noodles. Aloo bhujia is also a favorite snack with my grand kids. This is a perfect snack for a relaxed evening nibbling while watching TV. Preparation time: 10 minutes not including boiling the potatoes Cooking time: 15 minutes This recipe will serve 4. Ingredients: 2 cups boiled peeled and shredded potatoes 1/2 cup besan, gram flour 1 teaspoon salt 1/2 teaspoon red chili…

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Aloo Mattar (Potatoes and Green Peas)

Gluten Free, Vegan, Vegetables Curry / Gravy, , , , , , , , , , ,

…ell, while mixing mash few pieces of potatoes that will give thickness to gravy. Add about 1-1/4 cups of water after it comes to boil lower the heat to medium and let it cook for about five minutes. Add mango powder, garam masala, chopped cilantro, and slice of tomatoes mix it gently after gravy comes to boil turn off the heat and cover the pot. Tomatoes will cook with the steam. Aloo matter is ready to serve. Aloo matter can be served with any…

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Chatpate Aloo (Spicy Stir-Fry Potatoes)

Appetizers, Gluten Free, Lunch Box Suggestion, Quick & Easy, Snacks, Vegan, Vegetables Sauteed / Dry, , , , , , , , ,

Chatpate Aloo or spicy stir-fry potatoes is a tangy and delicious spicy dish. These Stir-fried potatoes with green chili and tamarind give a very unique flavor. Chatpate Aloo is perfect as a delicious appetizer or you can serve them as a side dish with any meal. This recipe will serve 4. Ingredients: 3 cups potatoes boiled peeled and cubed in byte size 4 tablespoons oil, I like canola oil 1 teaspoon cumin seeds, jeera 1 teaspoon salt 2…

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Re: Cooking Blunders – May Contest

…was not looking like aloo bhaji. It was almost time for guest to come at home and I was really scared. Then suddenly one idea came to my mind for making aloo paratha from that messed aloo. I added little more spices and made aloo paratha from it. Aloo paratha became survival for me. Guests like it lot with paneer butter masala and they felt menu was healthy and stomach feeling. After they went I told whole story to my husband, his first reaction…

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Aloo Methi (Potatoes with Fenugreek Leaves)

Gluten Free, Vegan, Vegetables Sauteed / Dry, Winter Recipes, , , , , ,

…greek leaves. Mix it well and cover the sauce pan. Turn down heat to medium. Let it cook until potatoes are tender and cooked well it should take about 15 minutes. Do stir one or two times in between. From some sides potatoes will be light brown in color. If potatoes appear to be very dry add one or two tablespoons of water. After potatoes cooked well, add the mango powder and mix it well. Turn off the heat. Aloo Methi is ready to serve. Enjoy!…

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Saag Aloo

Hi, Thanks for your videos. I prepare four of your recepies once every week, and I enjoy them so much I forgotten about eating meat. I´ve always wanted to know how to prepare Saag Aloo. I have tried several times with the following ingredients: Oil (60 g), cunmin seeds (1 tsp), hing (1/4 tsp), onion (1 medium size, finely chopped), ginger-garlic paste (1 tbsp), green chilli (1 finely chopped), fresh coriander (2 tbsp finely chopped), turmeric…

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