Jaljeera Drink (Indian Flavored Lemonade)
August 30th, 2012 filed under Beverages, Gluten Free, Vegan
Jaljeera is very refreshing drink. Best way to describe Jaljeera, Indian flavored lemonade. Jaljeera is a popular summer drink in India.
Recipe will serve 4.
- ¼ cup packed chopped mint leaves (podhina)
- ¼ cup packed chopped cilantro (hara dhania)
- 1 tablespoon chopped ginger (adrak)
- 1 tablespoon cumin seed dry roasted and powdered (bhuna jeera)
- Pinch of asafetida (hing)
- 1 teaspoon salt
- 1 teaspoon black salt (kala Namak) available in Indian stores
- 3 tablespoons lemon juice
- 1 tablespoon tamarind seedless (imli)
- 2 tablespoon sugar adjust to taste
- 4 cups water
- 1 cup crushed ice
Method
- Blend all the spices into the paste using enough water needed to blend.
- Strain the spice mix and squeeze all the spicy water out. Discard the roughage.
- Add the water, mix it and serve over the ice.















I use to buy jaljeera packets which are there in market.I love this drink.Thanks for sharing this.
i had been watching this videos since many time!!!!!!!!!!!!!!!!!!!
i loved
I like your presentation skills. Nicely described.
Thanks
Deepti
Sounds delicious, thanks so much. I love your site!
Thanks for this recipe. I haven’t had Jaljeera since my visit to India in 1996. Now I can enjoy it again!!
Aunty you look gr8, awesome recipe and you rockkkkkk!!