Mango Slush

August 25th, 2012 filed under Beverages, Gluten Free, Vegan
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Mango Slush is just perfect for hot summer days, very refreshing and cooling. This can be served as a sherbet, a low calorie and low fat dessert or drink. Mango Slush has a great taste and is super easy to make.

Recipe will serve 2


  • 1 large ripe mango peeled and cubed this will make approx.¬†1-1/2 cups of cubed mango
  • 2¬†teaspoons ginger juice (to make ginger juice shred the ginger using the fine shredder and squeeze)
  • 2 tablespoons lime juice
  • 3¬†tablespoons sugar adjust to taste as it depends on sweetness of mangoes
  • 3 cups of ice
  • Zest from one lime for garnishing


  1. Keep all the ingredients ready.
  2. Just before serving place all the ingredients in a blender and process at high speed until it is crushed and smooth. Do not melt all the ice as Mango Slush is more enjoyable with lots of crushed ice
  3. Serve Mango Slush immediately and garnish with lime zest.

If you enjoyed the recipe for Mango Slush, here are more great recipes you should try from Manjula's Kitchen.

8 Responses to “Mango Slush”

  1. riya says:

    really good, i jst want to try this recipe right know. all your recipes are really gaad thank you very much manjula ji !!!!!

  2. shazia says:

    love this recipe

  3. ammallu mol says:

    the drink is not so new its too bore becoz of the ginger juice yukkkkkkkkk

  4. Deepti says:

    Thanks for sharing this recipe. Lime juice and ginger would really enhance the taste.


  5. Sulochana says:

    The Mango slush recipe is quite interesting I will try in aday are two. I enjoy reading and trying your recipes. Thanks!

  6. Adelina says:

    Ah- mangoes are so good, and ice makes them into a refreshing drink- thank you Manjula Ji!

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