Comments on: Chole Palak (Chickpeas With Spinach)

By: Holly

Holly — Mon, 01 Mar 2010 04:26:52 +0000

Hello,

First off, thank you for great recipes. I am trying to perfect this dish! Mine does not come out very sausey. It’s a little on the dry side. What can I do to improve?

By: Wendy Hinds

Wendy Hinds — Wed, 03 Feb 2010 13:12:00 +0000

Thank you for this recipe. I have added this site to my favourites bar. I am trying to lose weight and get healthy, and the only food which satisfies me is Indian vegetarian cooking – because the tastes are wonderful, and there are so many good recipes for pulses. I can’t wait to try out more of the dishes here.

Just wanted to ask you – I am very lazy, so a big fan of ready made garlic/ginger/chilli paste. Do you think these spoil the flavour of the food in any way?

By: little blue hen » Blog Archive » links: food for thought

little blue hen » Blog Archive » links: food for thought — Wed, 13 Jan 2010 05:06:03 +0000

[...] Chickpeas with Spinach from Manjula’s Kitchen look delicious [...]

By: RKM

RKM — Thu, 31 Dec 2009 03:53:37 +0000

Hello Aunty,

Thank you for all the wonderful recipes.
I wish you a happy new and prosperous new year !!!
Have a great year ahead !!!!!

Will look forward to new recipes

By: Jaya

Jaya — Mon, 28 Dec 2009 02:15:49 +0000

Lakshmi, the numbers don’t matter. You need to know your individual stove settings. You already cook right? So if you boil water, you cook on high. If you want to sautee onions, you cook on medium, etc. Judge by the size of the flame if it’s gas or the red of the coil if it’s electric, but mostly judge by how fast or slow the food is cooking.

By: Jaya

Jaya — Mon, 28 Dec 2009 02:11:41 +0000

Cookmaster, just skip the spinach. It will still taste good. Or, you can add a cooked potato that has been cut into pieces.

By: cookmaster

cookmaster — Sun, 27 Dec 2009 22:09:13 +0000

ok lakhshmi low as in btwn 1-3 meduim as in 4-5 and highhhh 6-FULL hope dat helped buh if not tel me the # of ur stove system

By: cookmaster

cookmaster — Sun, 27 Dec 2009 22:07:17 +0000

do you not have any othr chikpeas recipes for subzi’s cuz its late nite outside n i need a chickpeas recipes buh i dont hav palak (spinach) so plz post one soon, n your fruit cream was amazing! evry1 statimized it!

By: Lakshmi

Lakshmi — Mon, 14 Dec 2009 00:24:31 +0000

Hello Manjula Aunty..,
I try all your recipes..they are really mouth watering and since we are pure vegetarians, your recipes are the best. I have one small question, when you tell about the heat, i.e., low medium, high what is the number that you keep ?
You make all the recipes easy too. My 7 year old daughter is a great fan of your recipes.

Thanks

By: Mini

Mini — Wed, 04 Nov 2009 09:58:33 +0000

It probably means numbers; as in how many.
does it fit?