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	<title>Comments on: Thandai</title>
	<atom:link href="http://www.manjulaskitchen.com/2009/03/09/thandai/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.manjulaskitchen.com/2009/03/09/thandai/</link>
	<description>Learn to cook Indian Vegetarian Recipes the easy way.</description>
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	<item>
		<title>By: Manjula Jain</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-169995</link>
		<dc:creator>Manjula Jain</dc:creator>
		<pubDate>Mon, 24 Oct 2011 00:43:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-169995</guid>
		<description>Swetha,
You can make without rose water.</description>
		<content:encoded><![CDATA[<p>Swetha,<br />
You can make without rose water.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Swetha</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-169990</link>
		<dc:creator>Swetha</dc:creator>
		<pubDate>Sun, 23 Oct 2011 22:29:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-169990</guid>
		<description>Hai Manjula.

Is that mandatory to use rose water,can we skip that?

Thanks and Regards.
Swetha</description>
		<content:encoded><![CDATA[<p>Hai Manjula.</p>
<p>Is that mandatory to use rose water,can we skip that?</p>
<p>Thanks and Regards.<br />
Swetha</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: RASHI SHARMA</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-156671</link>
		<dc:creator>RASHI SHARMA</dc:creator>
		<pubDate>Mon, 19 Sep 2011 12:33:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-156671</guid>
		<description>HELLO,
    MANJULA ANTY, CAN WE USE THINLY SLICED OR CRUSHED PISTACHIOS AND SAFFRON THREADS FOR GARNISH..
I THINK THESE WILL WORK...
          THANX ANTY FOR THESE NICE RECIEPES I&#039;LL TRY IT OUT..</description>
		<content:encoded><![CDATA[<p>HELLO,<br />
    MANJULA ANTY, CAN WE USE THINLY SLICED OR CRUSHED PISTACHIOS AND SAFFRON THREADS FOR GARNISH..<br />
I THINK THESE WILL WORK&#8230;<br />
          THANX ANTY FOR THESE NICE RECIEPES I&#8217;LL TRY IT OUT..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: RASHI SHARMA</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-156649</link>
		<dc:creator>RASHI SHARMA</dc:creator>
		<pubDate>Mon, 19 Sep 2011 12:06:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-156649</guid>
		<description>HELLO, 
      SONIA JI! U CAN FIND POPPY SEEDS(KHUSKHUS) AT ANY INDIAN GROCERIES SHOP EASIELY.. 
          THANX......</description>
		<content:encoded><![CDATA[<p>HELLO,<br />
      SONIA JI! U CAN FIND POPPY SEEDS(KHUSKHUS) AT ANY INDIAN GROCERIES SHOP EASIELY..<br />
          THANX&#8230;&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: SANGEETHA</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-147563</link>
		<dc:creator>SANGEETHA</dc:creator>
		<pubDate>Mon, 05 Sep 2011 07:00:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-147563</guid>
		<description>Hello Manjula Aunty,

I have become a fan of your Recipes and the ratios that you suggest are so perfect that am able to make good food atleast on the second attempt if not first :).

Have followed so many of your recipes and everyone has relished them. You are a Kitchen Guru...

Thank you so much. Its really helpful.

Regards
Sangeetha</description>
		<content:encoded><![CDATA[<p>Hello Manjula Aunty,</p>
<p>I have become a fan of your Recipes and the ratios that you suggest are so perfect that am able to make good food atleast on the second attempt if not first <img src='http://www.manjulaskitchen.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> .</p>
<p>Have followed so many of your recipes and everyone has relished them. You are a Kitchen Guru&#8230;</p>
<p>Thank you so much. Its really helpful.</p>
<p>Regards<br />
Sangeetha</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sonia Kumar</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-140791</link>
		<dc:creator>Sonia Kumar</dc:creator>
		<pubDate>Thu, 25 Aug 2011 03:43:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-140791</guid>
		<description>Manjula Aunty ur recipes are great. I have learned a lot. Can you please tell me where can I find poppy seeds?</description>
		<content:encoded><![CDATA[<p>Manjula Aunty ur recipes are great. I have learned a lot. Can you please tell me where can I find poppy seeds?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: shital</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-88108</link>
		<dc:creator>shital</dc:creator>
		<pubDate>Mon, 21 Feb 2011 09:26:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-88108</guid>
		<description>Dear manjula aunty, 

from many days  wish to send comment but  always due to some reason,unable to send.

i tried many recipes of you and it was very successful. you are very special for me.

god bless you a good health. i really love you.-------------shital from south korea</description>
		<content:encoded><![CDATA[<p>Dear manjula aunty, </p>
<p>from many days  wish to send comment but  always due to some reason,unable to send.</p>
<p>i tried many recipes of you and it was very successful. you are very special for me.</p>
<p>god bless you a good health. i really love you.&#8212;&#8212;&#8212;&#8212;-shital from south korea</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Evelyn</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-69111</link>
		<dc:creator>Evelyn</dc:creator>
		<pubDate>Thu, 06 Jan 2011 01:37:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-69111</guid>
		<description>Hi Manjula,

Thank you for all of your instruction.  I love to watch your videos.
At some point, could you provide a recipe for Indian Chai Tea, please?</description>
		<content:encoded><![CDATA[<p>Hi Manjula,</p>
<p>Thank you for all of your instruction.  I love to watch your videos.<br />
At some point, could you provide a recipe for Indian Chai Tea, please?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dominique</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-48549</link>
		<dc:creator>Dominique</dc:creator>
		<pubDate>Tue, 09 Nov 2010 02:14:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-48549</guid>
		<description>Manjula, your website has helped me discover a love of Indian food as I can control the heat and spices now that I know some basics and techniques. Tonight I made a feast that included Thandai and it was delicious. I&#039;m a vegan so I didn&#039;t use cow&#039;s milk but almond milk, omitting the whole almonds and leaving everything else the same. I LOVE this drink!</description>
		<content:encoded><![CDATA[<p>Manjula, your website has helped me discover a love of Indian food as I can control the heat and spices now that I know some basics and techniques. Tonight I made a feast that included Thandai and it was delicious. I&#8217;m a vegan so I didn&#8217;t use cow&#8217;s milk but almond milk, omitting the whole almonds and leaving everything else the same. I LOVE this drink!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Manjula Jain</title>
		<link>http://www.manjulaskitchen.com/2009/03/09/thandai/comment-page-3/#comment-37017</link>
		<dc:creator>Manjula Jain</dc:creator>
		<pubDate>Mon, 27 Sep 2010 00:42:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.manjulaskitchen.com/?p=1297#comment-37017</guid>
		<description>Traci,
These bowls are for tea candle.</description>
		<content:encoded><![CDATA[<p>Traci,<br />
These bowls are for tea candle.</p>
]]></content:encoded>
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