Comments on: Namak Paare

By: Aman

Aman — Wed, 24 Aug 2011 09:42:52 +0000

Hy , mam m very big fan of you ,i realy enjoy your recipes.

By: Manjula Jain

Manjula Jain — Sat, 13 Aug 2011 16:49:08 +0000

Oneza,
I think dough is too soft.

By: Oneza

Oneza — Sat, 13 Aug 2011 11:49:49 +0000

Dear Manjula,

I am trying the Namak parrey but they are turning out bit hard,any suggestions on where I may be going wrong?

Thanks for the recipes , I am a big fan of yours!

By: gayatri

gayatri — Thu, 09 Dec 2010 08:15:27 +0000

Hi
Im 24yrs old.n married 3 month back.didnt know cookin.bt ur recipes help ame lot.i tried ur potato panner tops recipe but not able to make it. Dont know whatsoever wrong with it. Please help me 4the same

By: Jenn

Jenn — Thu, 12 Aug 2010 13:12:01 +0000

Hello Manjula,
Thank you again for yet another wonderful recipe, these were so tasty they were hard to stop munching on them! (I tried the using all purpose flour method and it came out great).
I was curious if it would be possable to bake these instead of deep frying them to make them a bit healthier?

By: Manjula Jain

Manjula Jain — Wed, 24 Mar 2010 19:34:40 +0000

Hi Seema,
Yes you can.

By: seema

seema — Wed, 24 Mar 2010 17:59:44 +0000

hi aunty

can replace whole wheat flour with chapati flour

By: kyathi

kyathi — Sat, 13 Mar 2010 22:51:49 +0000

today i tried namak paare .They Came good.Thank u so muchhhhhhhh:)

By: naheed

naheed — Sat, 12 Dec 2009 03:05:18 +0000

hi aunti,
I like your websit very much. I want to know if i can make Namak Paras with only wheat flour and can i bake it instead of frying.

By: Ruchi

Ruchi — Wed, 28 Oct 2009 20:52:29 +0000

Hello Aunti G…. I tried your recipe of namak para, it turned out very nice… My little daughter liked them a lot. Thanks a lot!!!