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Mango Powder (amchoor)
July 23rd, 2008 filed under Spices
Mango powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. Mango powder is used much like lemon. But it gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes and chutneys.
So if I can’t find mango powder, what is the best sub?
Hi Andrew,
Lemon luice
awesome, thanx
Yes. they are interchangeable in almost any dish.
If they don’t have Amchoor Powder in Europe can I use Lemon Juice