Comments on: Cabbage Chana Dal Salad

By: palak bhanawat

palak bhanawat — Sat, 10 Dec 2011 23:44:11 +0000

aunty,
u r simply awesome. i have tried few dishes of yours and they have turned out superb. i refer to your site very often. u have really created my interest in cooking. thanks a lot

By: anky

anky — Thu, 22 Sep 2011 13:53:43 +0000

aunty ji ko chana dal ka english nahi aata kya

By: Manjula Jain

Manjula Jain — Sun, 18 Sep 2011 16:49:31 +0000

Rhonda,
Every Indian grocery store carries the chana dal.

By: Rhonda

Rhonda — Sat, 17 Sep 2011 21:33:25 +0000

Hello, What is chana dal and where can I find it?

Thank you,

Rhonda from Fort Worth, Texas

By: Rashmi

Rashmi — Wed, 20 Jul 2011 18:21:49 +0000

Hi Manjula Ji,

Can I replace the cabbage with any other vegetable, as I do not eat cabbage since the time it was published in newspapers that it may have some minute insects which causes nervous disorder.

Regards,
Rashmi

By: Cindy

Cindy — Fri, 13 Aug 2010 21:02:37 +0000

This was so good! I had all vegetables from the garden. I added a little chaat masala and amchoor power too.

By: Sierra Minzenberger

Sierra Minzenberger — Sat, 19 Jun 2010 21:31:47 +0000

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By: ayashbi

ayashbi — Wed, 09 Jun 2010 14:45:32 +0000

very good salad . my family members love it

By: Srividhya

Srividhya — Mon, 10 May 2010 11:29:16 +0000

Wonderful recipe. LOVE THE SALAD. Thanks a lot Aunty

By: Neha

Neha — Thu, 01 Apr 2010 00:44:38 +0000

Thank you for sharing such an easy, yet refreshing and flavorful recipe. My family loved it and requested that I make this salad again for them.

P.S. I used canned chickpeas in place of channa dal and cilantro leaves instead of basil, only because I did not have these ingredients available.