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	<title>Comments on: Badam Burfi (Almond Candy)</title>
	<atom:link href="http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/</link>
	<description>Learn to cook Indian Vegetarian Recipes the easy way.</description>
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		<title>By: neeru</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-171588</link>
		<dc:creator>neeru</dc:creator>
		<pubDate>Fri, 20 Jan 2012 16:00:12 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-171588</guid>
		<description>Thanks mam!! This recipe comes out great!! v simple and v delicious.</description>
		<content:encoded><![CDATA[<p>Thanks mam!! This recipe comes out great!! v simple and v delicious.</p>
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		<title>By: Healthy Badam Burfi &#124; Spinach and Yoga</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-170929</link>
		<dc:creator>Healthy Badam Burfi &#124; Spinach and Yoga</dc:creator>
		<pubDate>Thu, 08 Dec 2011 02:50:07 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-170929</guid>
		<description>[...] to have almond milk as alternatives. While I love both, I was looking for more creative options. Badam burfi seemed like an interesting experiment. The idea of making this traditional quite heavy dessert into [...]</description>
		<content:encoded><![CDATA[<p>[...] to have almond milk as alternatives. While I love both, I was looking for more creative options. Badam burfi seemed like an interesting experiment. The idea of making this traditional quite heavy dessert into [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Amy</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-170554</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Tue, 22 Nov 2011 03:43:20 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-170554</guid>
		<description>I love your site. I make the Naan all the time. I am going to give this Burfi a try soon. We love almonds in out house  :0)</description>
		<content:encoded><![CDATA[<p>I love your site. I make the Naan all the time. I am going to give this Burfi a try soon. We love almonds in out house  :0)</p>
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	<item>
		<title>By: bindhu</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-170498</link>
		<dc:creator>bindhu</dc:creator>
		<pubDate>Sun, 20 Nov 2011 17:05:19 +0000</pubDate>
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		<description>wow!! excellent recipes are available in your site and the process is also simplified too!!!!!!</description>
		<content:encoded><![CDATA[<p>wow!! excellent recipes are available in your site and the process is also simplified too!!!!!!</p>
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	<item>
		<title>By: Ramanna</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-170102</link>
		<dc:creator>Ramanna</dc:creator>
		<pubDate>Fri, 28 Oct 2011 22:53:46 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-170102</guid>
		<description>Manjulaji
I am 69 and retired . I saw lots of Badam in my daughter&#039;s kitchen so tried your &quot; Badam burphy&quot; reciepie it is cooling now, but tastes good hot. I am sure my little grand son will enjoy it. The process was simple for amature cook.</description>
		<content:encoded><![CDATA[<p>Manjulaji<br />
I am 69 and retired . I saw lots of Badam in my daughter&#8217;s kitchen so tried your &#8221; Badam burphy&#8221; reciepie it is cooling now, but tastes good hot. I am sure my little grand son will enjoy it. The process was simple for amature cook.</p>
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	<item>
		<title>By: Manjula Jain</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-169914</link>
		<dc:creator>Manjula Jain</dc:creator>
		<pubDate>Thu, 20 Oct 2011 14:34:31 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-169914</guid>
		<description>Revathi,
After Gulab Jamuns are soaked in the syrup, take them out and keep it out they will be dry in few hours and taste good.</description>
		<content:encoded><![CDATA[<p>Revathi,<br />
After Gulab Jamuns are soaked in the syrup, take them out and keep it out they will be dry in few hours and taste good.</p>
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	</item>
	<item>
		<title>By: Revathi Sivakumar</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-169913</link>
		<dc:creator>Revathi Sivakumar</dc:creator>
		<pubDate>Thu, 20 Oct 2011 14:10:27 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-169913</guid>
		<description>Manjula Madam,

I like your receipies very much which are very easily taught and done.  Can you tell me how to make dry gulab jamuns.

Thanks
Revathi</description>
		<content:encoded><![CDATA[<p>Manjula Madam,</p>
<p>I like your receipies very much which are very easily taught and done.  Can you tell me how to make dry gulab jamuns.</p>
<p>Thanks<br />
Revathi</p>
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	<item>
		<title>By: Adina</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-169772</link>
		<dc:creator>Adina</dc:creator>
		<pubDate>Sat, 15 Oct 2011 05:28:14 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-169772</guid>
		<description>Hi Manjula Ji, i wanted to ask what is the difference between whole almond and almond meal? sorry for such a question!</description>
		<content:encoded><![CDATA[<p>Hi Manjula Ji, i wanted to ask what is the difference between whole almond and almond meal? sorry for such a question!</p>
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	<item>
		<title>By: Grace</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-145068</link>
		<dc:creator>Grace</dc:creator>
		<pubDate>Wed, 31 Aug 2011 21:48:38 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-145068</guid>
		<description>Is it ok if we don&#039;t peel off the almond skin?</description>
		<content:encoded><![CDATA[<p>Is it ok if we don&#8217;t peel off the almond skin?</p>
]]></content:encoded>
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	<item>
		<title>By: simar</title>
		<link>http://www.manjulaskitchen.com/2007/09/24/badam-burfi-almond-candy/comment-page-9/#comment-129168</link>
		<dc:creator>simar</dc:creator>
		<pubDate>Fri, 15 Jul 2011 10:08:16 +0000</pubDate>
		<guid isPermaLink="false">http://localhost/manjula/index.php/blog/2008/01/22/badam-burfi-almond-candy/#comment-129168</guid>
		<description>Hi aunty, i want to try your recipe nan or pizza but i dont have
 pizza stone i have normal oven..can this possible in normal oven…if possible then whats the temperatve i have to maintain before and after???</description>
		<content:encoded><![CDATA[<p>Hi aunty, i want to try your recipe nan or pizza but i dont have<br />
 pizza stone i have normal oven..can this possible in normal oven…if possible then whats the temperatve i have to maintain before and after???</p>
]]></content:encoded>
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