Comments on: Butter Paneer Masala http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/ Learn to cook Indian Vegetarian Recipes the easy way. Sun, 14 Mar 2010 17:57:26 -0400 http://wordpress.org/?v=2.8.4 hourly 1 By: Priya http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-17588 Priya Thu, 11 Mar 2010 16:23:48 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-17588 Hello Manjula, I have to thank you for your helping in my cooking. I have been trying a lot and lot of cooking dishes from you website. I have learnt lot of new and my favorite dishes to cook. If you know pasta dishes, please post those items also. Thanks Hello Manjula,

I have to thank you for your helping in my cooking. I have been trying a lot and lot of cooking dishes from you website.

I have learnt lot of new and my favorite dishes to cook.

If you know pasta dishes, please post those items also.

Thanks

]]> By: Gertie http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-16890 Gertie Mon, 22 Feb 2010 21:47:36 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-16890 Husband usually is not fond of meatless main dish, but he enjoyed this. I did fry the cheese carefully so that it was all browned around the edges. He doesn't like peas, so I soaked some dried green lentils for about an hour and tossed them in as soon as I put the tomato puree in the pot and I served it all over rice. I made your potato paneer appetizer, too. Very tasty meal and husband was quite satisfied even though there was no meat. If I keep cooking your recipes, we might end up vegetarians yet. Husband usually is not fond of meatless main dish, but he enjoyed this. I did fry the cheese carefully so that it was all browned around the edges. He doesn’t like peas, so I soaked some dried green lentils for about an hour and tossed them in as soon as I put the tomato puree in the pot and I served it all over rice. I made your potato paneer appetizer, too. Very tasty meal and husband was quite satisfied even though there was no meat. If I keep cooking your recipes, we might end up vegetarians yet.

]]> By: Anindita Sengupta http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-16170 Anindita Sengupta Mon, 08 Feb 2010 13:26:47 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-16170 Hello Manjula aunty, I live in Bangalore, India. I got married recently and I attained most of my cooking skills (remaining was from my mother) from watching you on this website. Thankfully, the dishes I do turn out well and are liked by my husband. All thanks to your simple-yet-delicious approach to cooking. I had one doubt about paneer dishes. Whenever I cook paneer, it turns out hard and not soft like we eat at restaurants. Why is it that in paneer butter masala, you deep fry the paneer and in kadhai panner you shallow fry them? what would happen if we don't fry the paneer at all? I have also heard and seen many people cutting the paneer into cubes and putting them in lukewarm water and then frying. Does that help in making them soft? I would be greatful to you if you could help me with these queries. Being a bengali we don't know much about paneer dishes, so my mom also will be waiting for your reply :-) Thank you for all the amazing cooking that you have been doing and sharing with us for all these years. Love and Regards Anindita. Hello Manjula aunty,

I live in Bangalore, India. I got married recently and I attained most of my cooking skills (remaining was from my mother) from watching you on this website. Thankfully, the dishes I do turn out well and are liked by my husband. All thanks to your simple-yet-delicious approach to cooking.

I had one doubt about paneer dishes. Whenever I cook paneer, it turns out hard and not soft like we eat at restaurants. Why is it that in paneer butter masala, you deep fry the paneer and in kadhai panner you shallow fry them? what would happen if we don’t fry the paneer at all?

I have also heard and seen many people cutting the paneer into cubes and putting them in lukewarm water and then frying. Does that help in making them soft?

I would be greatful to you if you could help me with these queries. Being a bengali we don’t know much about paneer dishes, so my mom also will be waiting for your reply :-)

Thank you for all the amazing cooking that you have been doing and sharing with us for all these years.

Love and Regards
Anindita.

]]> By: lakshmi http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-15397 lakshmi Mon, 18 Jan 2010 13:46:39 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-15397 Hi Manjula, my husband is fond of veg. pulao and veg, biryani as he is vegeterian i use to do my best to satisfy him with restaurant taste but i always fails. but believe me i tried ur receipes of veg. pulao and veg, biryani it cooked so delicious u know. my hubby loved it... and i think this credit goes to you.... thank u sooooo much.. Hi Manjula,

my husband is fond of veg. pulao and veg, biryani as he is vegeterian i use to do my best to satisfy him with restaurant taste but i always fails.

but believe me i tried ur receipes of veg. pulao and veg, biryani it cooked so delicious u know. my hubby loved it… and i think this credit goes to you…. thank u sooooo much..

]]> By: vinayak http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-12735 vinayak Wed, 11 Nov 2009 14:03:29 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-12735 i am very fond of dishes , and i always prefer your dishes so keep making like this dishes and i wanted to say that if u can make something more of paneer i will be very glad to u specially shahi paneer thank you i am very fond of dishes , and i always prefer your dishes so keep making like this dishes and i wanted to say that if u can make something more of paneer i will be very glad to u specially shahi paneer thank you

]]> By: Smita http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-9/#comment-12713 Smita Tue, 10 Nov 2009 00:12:25 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-12713 I tried this recipe and it came out tasting like tomato sauce and salt. I tried this recipe and it came out tasting like tomato sauce and salt.

]]> By: Surabhi http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-8/#comment-11525 Surabhi Sat, 26 Sep 2009 10:13:27 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-11525 Hello, I have recently started watching the videos of your recipes. i saw one of the rajma and butter paneer masala. they came out really great. you haven't used either onion or garlic in both of them.. are we not supposed to use them in either recipes.. surabhi Hello,
I have recently started watching the videos of your recipes.
i saw one of the rajma and butter paneer masala.
they came out really great.
you haven’t used either onion or garlic in both of them..
are we not supposed to use them in either recipes..
surabhi

]]> By: Jennifer http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-8/#comment-10244 Jennifer Thu, 20 Aug 2009 04:28:53 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-10244 This recipe was SO DELICIOUS. It was much better than what I usually get when eating out. I just served it to two dear friends and they loved it as well. Thanks so much for your great videos!! This recipe was SO DELICIOUS. It was much better than what I usually get when eating out. I just served it to two dear friends and they loved it as well. Thanks so much for your great videos!!

]]> By: Seth http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-8/#comment-10021 Seth Thu, 13 Aug 2009 22:26:44 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-10021 Thanks from Baton Rouge, Louisiana! It's always nice to find a recipe that breaks away from the ordinary, and your recipe for paneer and Butter Paneer Masala really hit the spot, especially since I recently decided to take part in Meatless Mondays for health reasons. Also, this may sound strange, but Butter Paneer Masala also tastes FANTASTIC when served on cornbread. Thanks from Baton Rouge, Louisiana! It’s always nice to find a recipe that breaks away from the ordinary, and your recipe for paneer and Butter Paneer Masala really hit the spot, especially since I recently decided to take part in Meatless Mondays for health reasons. Also, this may sound strange, but Butter Paneer Masala also tastes FANTASTIC when served on cornbread.

]]> By: Vani http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/comment-page-8/#comment-8969 Vani Sun, 12 Jul 2009 13:48:31 +0000 http://localhost/manjula/index.php/blog/2008/01/22/butter-paneer-masala/#comment-8969 Thanks for the recipe. It came out great!! Thanks for the recipe. It came out great!!

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